Chef Quote by Rene Redzepi

A chef is a mixture maybe of artistry and craft. You have to learn the craft really to get there.

— Wolfgang Puck

While some people may think being a chef only entails making enticing dishes and pushing the culinary boundaries, being a part of the food…

— Marcus Samuelsson

I'm not a chef. But I'm passionate about food - the tradition of it, cooking it, and sharing it.

— Zac Posen

You learn to cook so that you don't have to be a slave to recipes. You get what's in season and you know what…

— Julia Child

Cooking is for chefs. Science informs us and lets us cook while knowing what we are doing, but it is not a replacement for…

— Nathan Myhrvold

Being a chef is about feeding people, which is part of the story of all humanity.

— Dominique Crenn

I kind of do not like the word chef. Chef, giving you a sense of hierarchy and power. To be a good cook and…

— Dominique Crenn

I believe that there is always something new to learn, in fact, that is one of the three reasons that I chose to become…

— Anne Burrell

I've never said I was a chef - I think I make great food. I will never open a restaurant to do, like, tasting…

— Eddie Huang

It helps immerse yourself in what you potentially want to do. Being involved, learning firsthand and observing the craft and absorbing all you can,…

— Giada De Laurentiis

I am not a chef. I am not even a trained or professional cook. My qualification is as an eater.

— Nigella Lawson

Essentially, for me, the whole point of being a chef is to have your own restaurant.

— Ranveer Brar