Business Quote by Leon Courville

“We need to stop viewing our food as an industrial project and renew our view of it as a natural sustaining force.”

— Bill Bowling

“I believe that forcing researchers to eat their own cooking whenever possible solves a serious problem in science.”

— Nassim Nicholas Taleb

“Inventory, Cook would later explain, “is fundamentally evil. You want to manage it like you’re in the dairy business: If it gets past its…

— Adam Lashinsky

“We have become food consumers, not food producers or makers. We have outsourced our cooking to corporations.”

— Rick Warren

“We, in the interest of the so-called progress, have been persuaded to leave the production and at times the cooking of our food to…

— Mokokoma Mokhonoana

“(your purchases and gadgets suggest elaborate and fanciful recipes, at least in your intentions”

— Italo Calvino

When it's good business to make healthier food, then it becomes sustainable.

— Dean Ornish

The kitchen's a laboratory, and everything that happens there has to do with science. It's biology, chemistry, physics. Yes, there's history. Yes, there's artistry.…

— Alton Brown

Everything has to be done for a reason, and everything has to be done to make sense in terms of running a proper business…

— Gordon Ramsay

“growing, and sustainable. We’ve also explored how a company”

— Georgi Tsvetanov

The packaged food business environment is very Darwinian. You're fighting for survival every year; you evolve and grow or you die. It's really that…

— Douglas Conant

“Recipes are rules made to be broken”

— Mario Saincic