“Im a healthy eater and before I went to Budapest I was experimenting being vegan and had been vegan for like six months, and Budapest is like, literally goulash and pulled pork. And day one on the set, the directer came up to me and was like, How do you feel about cake? Can you eat cake in this scene? I was like, Yeah, actually it would be really funny if my character was scarfing down cake in this scene.”
