Chef Quote by James McAvoy

When I was in India, I felt like being a full-time chef was a very unique career path. It was quite the contrast from…

— Maneet Chauhan

I do most of the cooking at home, and both my mom and my mother-in-law are excellent chefs. However, I wouldn't call myself a…

— Jen Lilley

If you're a happy person around food, you can be a professional chef. It's fueled by passion.

— Ranveer Brar

I'm not a chef. I haven't created any new technique in the kitchen. I'm not a rocket scientist. I think I'm good at writing…

— Rachael Ray

I'm a home cook and love to read about food, but I'm not trained as a chef. I'm just really into cooking and passionate…

— Ted Allen

I always loved cooking, from an early age. I kind of wanted to be a chef.

— Caleb Followill

I kind of do not like the word chef. Chef, giving you a sense of hierarchy and power. To be a good cook and…

— Dominique Crenn

Having been a chef for some many years, I understand what it's like to work really, really hard to get good at something, only…

— Anthony Bourdain

Cooking is work that is traditionally done by working-class people. The work itself is not glamorous. It's repetitive, and it's a lot closer to…

— Anthony Bourdain

A chef is a mixture maybe of artistry and craft. You have to learn the craft really to get there.

— Wolfgang Puck

I think I could be a cook. Everybody always says I'm good, though I think it's quite gruelling as a profession.

— Edmund White

The hardest thing about being a full time chef is leaving my work behind when I go home at night. I'll toss and turn…

— Alexandra Guarnaschelli