About Quote by Dominique Crenn Download Open image “My food is about texture and technique.” — Dominique Crenn ★ ★ ★ ★ ★ 4.5 out of 5 (7 ratings) Copy quoteShare About Food Technique Texture
I like food to be really simple but have a lot of technique all the same. — Alex Guarnaschelli Copy Share Image
I have a certain point of view, a certain way to plate food, certain ingredients that I like to use. — Charlie Trotter Copy Share Image
Once you have mastered a technique, you barely have to look at a recipe again — Julia Child Copy Share Image
My approach goes way beyond simply ingredients and techniques. Every dish has to have a story. — Alvin Leung Copy Share Image
I want to teach [people] the secret of great visual presentation. Your stomach sees the food first, and I want to help them match… — Wolfgang Puck Copy Share Image
My level of skill is average. I'm not making some bomb Italian dish or anything, but I can make food that tastes good and… — Alex Caruso Copy Share Image
My cooking philosophy, what I try to do, is to make a cuisine where the produce and the product shines, compared to some current… — Joel Robuchon Copy Share Image
You look at most of these 'best chef' lists, and there are about nine male chefs and one woman chef. The problem is still… — Dominique Crenn Copy Share Image
My mom and dad taught me to never take anything for granted, and to give what you are to your community. — Dominique Crenn Copy Share Image
I kind of do not like the word chef. Chef, giving you a sense of hierarchy and power. To be a good cook and… — Dominique Crenn Copy Share Image
I was very fortunate to grow up in France with amazing parents who allowed me to understand the importance of activism. My dad was… — Dominique Crenn Copy Share Image
I came to the U.S. in the 1990s. I worked all around, including at Stars, and in 1996, I became the chef of Yoyo… — Dominique Crenn Copy Share Image
When you give someone an award and you tell them that they are the best female chef in the world, you alienate them from… — Dominique Crenn Copy Share Image
You have so much responsibility because when you're in the kitchen, it's not just food, it's where the food comes from, what you did… — Dominique Crenn Copy Share Image
I think I was eight or nine when I had my first long-form tasting menu. — Dominique Crenn Copy Share Image
When I interview people that want to work with us, I often disregard their resume, because a piece of paper, it doesn't tell me… — Dominique Crenn Copy Share Image
Obviously, growing up in France, I had foie gras probably when I was two years old. Writing about it and understanding what's going on… — Dominique Crenn Copy Share Image
If you ask an introvert a question, wait until she thinks about it. Introverts think before speaking, not through speaking. If you want to… — Laurie Helgoe Copy Share Image
I talk to my mates about our kids, being too tired and being worn out. — Holly Willoughby Copy Share Image
With 'Pretty Girls,' I saw the opportunity to talk not just about crime but what crime leaves behind. — Karin Slaughter Copy Share Image
I write about presidents. That means I write about guys - so far. I'm interested in the people closest to them, the people they… — Doris Kearns Goodwin Copy Share Image
That's something a lot of folks don't know about me - I'm pretty darn funny. — Michael Jai White Copy Share Image
I don't think about the press or the crowds or the other leaders of the race. The focus is only on myself. As soon… — Magdalena Neuner Copy Share Image
Sport is not just about entertainment. It is equally about winning and losing, pooling and galvanising the energy of the youth, upgrading people's physical… — Nita Ambani Copy Share Image
One of the ways that I discovered my confidence and my ability to overpower is becoming a mother. Suddenly, my world wasn't about myself… — Lights Copy Share Image
I didn't want to do 'Fashion Police' because I thought, 'This is stupid, this is beneath me, who wants to talk about fashion?' It… — Joan Rivers Copy Share Image
I just worried about my weight. Worried about my appearance and thought I wan't pretty enough to be a pop star. It was very… — Judith Durham Copy Share Image