About Quote by Adam Richman

There are a number of ways you can find out if a restaurant is good or not: just the way it looks can give…

— Robert Sietsema

I kinda like where I am. If I'm recognized all the time, I have to leave better tips in restaurants.

— William Sanderson

Chalkboards being used inside the restaurant seem to be a good sign that the proprietors are proud of their food, and that's kind of…

— Fred Armisen

I am not very convinced with having a signature dish. The whole point of being a chef is going to a new place, adapting…

— Ranveer Brar

I'm a chef, so I really like knowing where my food is coming from.

— David Burtka

Dimly lit restaurants always make me think they're trying to hide the food.

— Michael Kurland

I simply want people in the city to know where their food comes from.

— Li Ziqi

I was always inspired by restaurants like La Tulipe in Manhattan. You'd walk right by and say, 'Oh what a lovely house.' You didn't…

— Charlie Trotter

“In their simplicity and directness [neon signage is] a kind of urban iconography with which we can identify on many levels. — Rudi Stern”

— Philip Di Lemme

I like to try different restaurants in every city.

— P. J. Tucker

No one knows restaurants like a New Yorker - they're incredibly discerning and restaurant savvy.

— Daniel Boulud