People who are not interested in food always seem rather dry and unloving and don't have a real gusto for life. — Julia Child Copy Share Image
This is my invariable advice to people: Learn how to cook- try new recipes, learn from your mistakes, be fearless, and above… — Julia Child Copy Share Image
In department stores, so much kitchen equipment is bought indiscriminately by people who just come in for men's underwear. — Julia Child Copy Share Image
I don't think about whether people will remember me or not. I've been an ok person. I've learned a lot. I've taught… — Julia Child Copy Share Image
I think one of the terrible things today is that people have this deathly fear of food: fear of eggs, say, or… — Julia Child Copy Share Image
Being tall is an advantage, especially in business. People will always remember you. And if you're in a crowd, you'll always have… — Julia Child Copy Share Image
Remember, 'No one's more important than people'! In other words, friendship is the most important thing--not career or housework, or one's fatigue--and… — Julia Child Copy Share Image
I was going to be a great woman novelist. Then the war came along and I think it's hard for young people… — Julia Child Copy Share Image
Because of media hype and woefully inadequate information, too many people nowadays are deathly afraid of their food, and what does fear… — Julia Child Copy Share Image
Some people like to paint pictures, or do gardening, or build a boat in the basement. Other people get a tremendous pleasure… — Julia Child Copy Share Image
In the 1960s, you could eat anything you wanted, and of course, people were smoking cigarettes and all kinds of things, and… — Julia Child Copy Share Image
Food, like the people who eat it, can be stimulated by wine or spirits. And, as with people, it can also be… — Julia Child Copy Share Image
The shellfish thing is very scary. You have to know the people you buy from and exactly where their wholesalers are getting… — Julia Child Copy Share Image
I’m awfully sorry for people who are taken in by all of today’s dietary mumbo jumbo. They are not getting any enjoyment… — Julia Child Copy Share Image
I'd like for people to be able to go to the universities and get a degree in fine arts-gastronomy. — Julia Child Copy Share Image
In the 1970s we got nouvelle cuisine, in which a lot of the old rules were kicked over. And then we had… — Julia Child Copy Share Image
People were hysterical about Communism the way people today are hysterical about flag burning. I'm really against these people who try to… — Julia Child Copy Share Image
People liked to eat veal until they saw pictures of these darling little animals with brown eyes. Veal calves been raised the… — Julia Child Copy Share Image
In my generation, except for a few people who'd gone into banking or nursing or something like that, middle-class women didn't have… — Julia Child Copy Share Image
In the blood-heat of pursuing the enemy, many people are forgetting what we are fighting for. We are fighting for our hard-won… — Julia Child Copy Share Image
I had my first French meal and I never got over it. It was just marvelous. We had oysters and a lovely dry white… — Julia Child Copy Share Image
If you are going to flip something, you must have the courage of your convictions. — Julia Child Copy Share Image
My father was in real estate, banking, and land management. As family life, it was very conventional, happy, and comfortable. We weren't wealthy, but… — Julia Child Copy Share Image
We are so bemused by our own petard, that we are unable to look at things objectively. — Julia Child Copy Share Image
If you're buying tomatoes pick them up and smell them-they should have a lovely perfume. They need to be kept at fifty degrees or… — Julia Child Copy Share Image
The perfect dressing is essential to the perfect salad, and I see no reason whatsoever for using a bottled dressing, which may have been… — Julia Child Copy Share Image
I think one of the terrible things today is that people have this deathly fear of food: fear of eggs, say, or fear of… — Julia Child Copy Share Image
“Standing up through the Citroen's open sunroof, my six-foot-three-inch, red-cheeked sister pointed a long, trembling finger at the perpetrator and with maximum indignation yelled:… — Julia Child Copy Share Image
The only real stumbling block is fear of failure. In cooking you've got to have a what-the-hell attitude. — Julia Child Copy Share Image
In the 1960s, you could eat anything you wanted, and of course, people were smoking cigarettes and all kinds of things, and there was… — Julia Child Copy Share Image
I was kind of an innocent hayseed from a middle-class, utterly nonintellectual background. — Julia Child Copy Share Image
