I don't eat dairy, and I've been gluten-free ever since I took a blood test that showed I have a mild allergy… — Sue Bird Copy Share Image
I'm everything free. I'm gluten-free. I'm dairy-free. I'm sugar-free. Sometimes I'm yeast-free which really means I eat paper. — Zoe Lister-Jones Copy Share Image
Most people don't realize this, but you can eat organic, all natural, gluten-free food without telling everyone around you. — Chris Rock Copy Share Image
I'm pretty vocal about my healthy lifestyle choices. I do try to eat organic, high protein and gluten free. — Erika Christensen Copy Share Image
Drew pretty much eats all gluten free. I go for flavor over cardboard. — Jonathan Scott Copy Share Image
I am gluten free, dairy free and sugar free, although I do slip up on the sugar sometimes because I have a… — Tabatha Coffey Copy Share Image
My favorite splurge would be gluten-free pizza. Or I'm a total truffle addict so truffle mac and cheese. — Patti Stanger Copy Share Image
“People with radiation intestinal damage should adopt a low FODMAP diet that is gluten free.” — Steven Magee Copy Share Image
“The first thing I see is the gluten-free section, filled with crackers and bread made from various wheat substitutes such as cardboard… — Anonymous Copy Share Image
There was a couple weeks when I was like, I'm going vegan and gluten free. Then I was trying all these weird… — Michelle Zauner Copy Share Image
Only advanced bakers should endeavor to adapt non-vegan recipes to be vegan, or gluten-full recipes to be gluten-free. There are all sorts… — Claire Saffitz Copy Share Image
I'm gluten-free, dairy-free, and I try to keep a low-sugar diet, although from time to time, I'll have a bite of cake… — Gabrielle Bernstein Copy Share Image
I have both my daughters on gluten-free diets, and you can see the difference. They are only four years old, and it… — David Kirsch Copy Share Image
A gluten-free diet still allows you access to almost every fruit and vegetable, a variety of grains and legumes, your pick of… — Daphne Oz Copy Share Image
When I'm at home and I'm preparing my own food, it's all gluten-free, or fish and it's healthy, but when I go… — Bryan Fuller Copy Share Image
There's a vegan and gluten-free bakery called BabyCakes that I love. They've got shops in New York and Los Angeles. Their stuff… — Zooey Deschanel Copy Share Image
“ABSOLUTELY AVOID GLUTEN-FREE FOODS MADE WITH CORNSTARCH, RICE FLOUR, TAPIOCA STARCH, OR POTATO FLOUR. These are the four ingredients most commonly used… — William Davis Copy Share Image
“Gluten-free” is trendy right now, and everything trendy is a source of ridicule, but the fact is, that for some people, giving… — Jennifer Esposito Copy Share Image
Frank stared at her. "But you throw Ding Dongs at monsters." Iris looked horrified. "Oh, they're not Ding Dongs." She rummaged under… — Rick Riordan Copy Share Image
“The following grains and starches are gluten-free: amaranth arrowroot buckwheat corn millet potato quinoa rice sorghum soy tapioca teff The following foods… — David Perlmutter Copy Share Image
I'm not a player, I'm an alien. I wasn't actually there. I was in another galaxy with my galactic friends. My focus… — Metta World Peace Copy Share Image
“However, many gluten-free foods are made by replacing wheat flour with cornstarch, rice starch, potato starch, or tapioca starch (starch extracted from… — William Davis Copy Share Image
“The following foods often contain gluten: baked beans (canned) beer blue cheeses bouillons/broths (commercially prepared) breaded foods cereals chocolate milk (commercially prepared)… — David Perlmutter Copy Share Image
I love pancakes, and I actually do love healthy stuff. Like, I love gluten-free or whole-wheat pancakes. Breakfast is my favorite meal. — Ashley Tisdale Copy Share Image
“often a fully preventable problem. If you’re a chronic headache sufferer, why not try a gluten-free diet? What have you got to… — David Perlmutter Copy Share Image
I love to make pancakes and French toast - vegan, gluten free, sugar-free. And if it tastes good I'm the proudest person… — Toni Garrn Copy Share Image
To be a gluten-free vegan is, like, the most difficult thing you can possibly be. — Zooey Deschanel Copy Share Image
Gluten free pizza elicits the same response at a hollywood party that a pile of cocaine did in the 80's. — Natasha Leggero Copy Share Image
I don't really like sweets, so that's never been a problem. Instead I'll have Kettle potato chips, which are gluten-free. — Scott Michael Foster Copy Share Image
Vegan or not, gluten-free or not, Erin McKenna's donuts are the best I've had in 20 years, without exception. — Mark Bittman Copy Share Image
I eat a healthy diet and try to be gluten-free - my body functions better without it. — Emma Willis Copy Share Image
“I’ve had plenty more patients come through my doors and leave with a pain-free head, thanks to the adoption of a gluten-free… — David Perlmutter Copy Share Image
While eating gluten-free may help you lose weight initially because it eliminates baked goods, one has to be smart when choosing replacement… — Marcus Samuelsson Copy Share Image
Initially I struggled to find gluten-free products, but things have gradually improved, and now retailers like Holland & Barrett - with their… — Jameela Jamil Copy Share Image
“Gluugle The creation of “Gluten Free Foodie” blogger and coeliac Carol Roberts, Gluugle is a useful compass to find restaurants and cafés… — Anonymous Copy Share Image
