I don't know when the last time I had fried chicken was. Must've been years. As soon as I think about eating… — Michael Jai White Copy Share Image
Tossing doughnuts, fritters or fried dumplings in fennel sugar adds grown-up complexity without diminishing the indulgence factor. — Yotam Ottolenghi Copy Share Image
The cheapest gadget - and you don't even have to spend a dime - is chopsticks from a Chinese restaurant. I use… — Anonymous Copy Share Image
For me, I have to be Max Fried. I can't try to fill anyone else's shoes. — Max Fried Copy Share Image
Include ample fruits and vegetables in your diet and no fried or oily food. — Sridevi Copy Share Image
Think schnitzel, and you usually think veal or pork: pounded into tenderness, battered, and fried to a golden magnificence. — Jonathan Miles Copy Share Image
I love chicken. I love chicken products: fried chicken, roasted chicken, chicken nuggets - whatever. And going to Japan, I would see… — David Chang Copy Share Image
When you don't know how to cook, you just say, 'I need something quick,' and then you fry something up. Now that… — Larry Fitzgerald Copy Share Image
“Ras Tiegans fried everything, from grasshoppers to pickles to hunks of curried dog.” — Kameron Hurley Copy Share Image
When I'm out, maybe I'm looking at the fried chicken, but I know I need to order the grilled. But I'm still… — Adrian Peterson Copy Share Image
I hate the gym, so I try to diversify my workouts with swimming and basketball. Indoors, it's less boring than running. I… — Mike Colter Copy Share Image
Fried vegetables, often overbattered and undercooked, tend to disappoint me with their tough or soggy crusts. — Samin Nosrat Copy Share Image
I got my SAG card doing a Kentucky Fried Chicken commercial in Chicago. — Timothy Simons Copy Share Image
That's why you can't be a true Yankee without winter: because all the best pleasures are earned - the fire, the fried… — Julia Glass Copy Share Image
Often we eat squid fried, so it's fun to grill it for a change. To grill squid, slice the cleaned bodies open… — Tom Douglas Copy Share Image
I love fried chips, but they weren't good for you, and I didn't like the healthy options like rice chips. — Keith Belling Copy Share Image
I have kind of a weird technique with zucchini. I cut it into small cubes; sweat it in olive oil, adding just… — Tom Colicchio Copy Share Image
I look back and wonder why I wasted my time talking about fried potatoes with the great John Lennon. But that's what… — Kiki Dee Copy Share Image
A chunk of seared albacore tuna, salted and peppered, then seared rare in a little oil in a hot skillet for just… — Tom Douglas Copy Share Image
Contrary to popular belief, I eat all types of food. Fried food is my least favorite. — Guy Fieri Copy Share Image
I make a bomb vaca frita. It's like a flank steak like with the ropa vieja, but it's fried with garlic and… — Natalie Martinez Copy Share Image
I definitely try to eat a healthy diet, but I am the first person to say I love unhealthy food. I would… — Rachel Nichols Copy Share Image
I've seen 'Fried Green Tomatoes' too many times. I love life stories told in flashback. — Liam James Copy Share Image
