There is a unique freshness when eating buckwheat noodles cold with plenty of herbs and citrus acidity. I can't think of any… — Yotam Ottolenghi Copy Share Image
“It is what it is"... and "You can only eat an elephant one bite at a time, and sometimes when life throws… — T.L. Wood Copy Share Image
According to my mother, there pretty much wasn't anything I wouldn't eat as a child. Not just try, but eat. I was… — Alice Dreger Copy Share Image
I have this internal cultural struggle where there's a side of me that is very Brazilian that misses the food and culture,… — Morena Baccarin Copy Share Image
I checked the icebox. The faeries usually brought some sort of food to stock the icebox and the pantry when they cleaned,… — Jim Butcher Copy Share Image
When it came to healthy eating, my parents did their best to set me on the right path. At school, my friends… — Daniel Negreanu Copy Share Image
“Napoleon fell into the situation that is the misery of many men of action, and lost the power of enjoying things directly,… — William Bolitho Copy Share Image
“What do plants eat? They eat dead animals; that’s the problem. For me that was a horrifying realization. You want to be… — Lierre Keith Copy Share Image
Dog-fooding is using your own products so that you understand from inside out what it is you're providing the customers. It's another… — Joe Gebbia Copy Share Image
Don't underestimate the importance of having enough room to work. Grilling is much more relaxing when you are not trying to juggle… — Bobby Flay Copy Share Image
Of course food has an important cultural use in families, but there are things that have more important cultural uses in families,… — Jonathan Safran Foer Copy Share Image
Gus: "It tastes like..." Me: "Food." Gus: "Yes, precisely. It tastes like food, excellently prepared. But it does not taste, how do… — John Green Copy Share Image
I’m frightened of eggs, worse than frightened; they revolt me. That round white thing without any holes, and when you break it,… — Alfred Hitchcock Copy Share Image
“Sal and Henry return with a gust of warm garden air and I settle down to create miniature roses from sugarpaste using… — Martine Bailey Copy Share Image
My trainer taught me, because he's Iranian, and that's a beautiful snack [pistachios]. I have some with me, actually, in my bag.… — Sandra Cisneros Copy Share Image
People ask me in Europe, when they do interviews... they ask me, 'Well, how does it feel to be a cook in… — Anonymous Copy Share Image
“I grabbed a menu and looked at the selections. There were several tempting salads, including one with field greens, goat cheese, pecans,… — Mary Simses Copy Share Image
“Just because they were homey didn't mean they were ordinary. Most versions of this recipe relied on butterscotch chips, waxy little chunks… — Carla Laureano Copy Share Image
Close to a billion people - one-eighth of the world's population - still live in hunger. Each year 2 million children die… — Jonathan Sacks Copy Share Image
There are a lot of people doing social justice things, which is great. But we can't just say, 'Here's some food. Here's… — Jeremy Camp Copy Share Image
When I was a small boy, my father told me never to recommend a church or a woman to anyone. And I… — Edmund G. Love Copy Share Image
We kind of know that food is necessary to survive. But our ways of connecting with food have been, in many ways,… — Raj Patel Copy Share Image
The answers to feeding hungry children is not fewer dollars to feed hungry children, it's to do more. It is to raise… — Martin O'Malley Copy Share Image
When you add just a little bit [of Tabasco] at the end, what you taste is the spectrum between the cooked chile… — Mario Batali Copy Share Image
“This means that even though milk, plain yogurt, cheese, and the like do not contain enough sugar to cause hyperglycemia and the… — Sarah Ballantyne Copy Share Image
“To make a tarte of strawberyes," wrote Margaret Parker in 1551, "take and strayne theym with the yolkes of four eggs, and… — Allegra Goodman Copy Share Image
The Full Form of Chocolate Brand : KITKAT Kiss in Time, Kiss at Time PERK Perfect Emotional Romantic Kiss MUNCH Meet Urgently… — Butterfly_Kisses Copy Share Image
The idea that by eating the meat of an animal, the animal powers or faculties could be conveyed to oneself is nonsense… — Franz Bardon Copy Share Image
I try not to eat too much, but I always get hungry before a match. I make sure I have enough fuel… — John Isner Copy Share Image
Historically, women's voices were central to food narratives, yet they were marginalized, and what happened at the table, the kitchen, the garden,… — Marcie Cohen Ferris Copy Share Image
“Writers more interested in literature than the truth ensure that they never come out with either thing — one reason that the word literature… — The editors n+1 Copy Share Image
“A casserole of oxtail and prunes. This gives a perfect quantity for two. I would have done the recipe for four, but… — Nigel Slater Copy Share Image
I love simple food. I like to serve the entire animal, not only because it somehow provokes a customer to think about… — Mario Batali Copy Share Image
“What if the parents, from the beginning, taught both children to cook Indomie? Cooking, by the way, is a useful and practical… — Chimamanda Ngozi Adichie Copy Share Image
Immediately upon entering the weighing-in zone, I sensed an oppressive tension in the air, the lightweights staring and glaring at each other,… — Brad Alan Lewis Copy Share Image
Nobody can quantify for you what's the impact of eating fiber every day, for instance. We can say we think it's good.… — Anne Wojcicki Copy Share Image
“. . . .how and what we eat determines to a great extent the use we make of the world--and what is… — Michael Pollan Copy Share Image
“There are a few very goods meals I remember and there are a few truly terrible meals I remember. But most of… — Tish Harrison Warren Copy Share Image
I follow the Dr. Peter D'Adamo Blood Type Diet as best I can. It's an eating and living guideline that understands you… — Miranda Kerr Copy Share Image
“On need of supplement & vitamins- "If you eat a balanced diet you get all the vitamins and minerals you need and… — Subodh Gupta Copy Share Image
![“My trainer taught me, because he's Iranian, and that's a beautiful snack [pistachios]. I have some with me, actually, in my bag. You could eat that on a plane instead of the salted nuts. And a serving size a day is the size of your hand, not the size of your head!” quote by Sandra Cisneros](https://sms4smile.com/quotes/i/017/sandra-cisneros-862_bags_my-trainer-taught-me-because-he-s-irania_1509140.jpg)
![“When you add just a little bit [of Tabasco] at the end, what you taste is the spectrum between the cooked chile flavor and the kind of nearly raw, just kind of fermented chile flavor at the end.” quote by Mario Batali](https://sms4smile.com/quotes/i/a17/mario-batali-4002_add_when-you-add-just-a-little-bit-of-tabasc_3222631.jpg)
