The Bible is to your soul what bread is to your body. You need it daily. One good meal does not suffice… — Billy Graham Copy Share Image
I am inclined to think that eating is a private thing and should be done alone, like other bodily functions. — Sylvia Ashton-Warner Copy Share Image
Sometimes when I am home alone I like to Fill my bathtub up with spaghetti and pretend I'm a meatball. — Markd Copy Share Image
British cookbook author Elizabeth David led the most adventurous life but is widely credited with bringing to the fore the importance of… — Melissa Leong Copy Share Image
I get bored very fast, so I would like to do something new. Something like a restaurant is attractive. It does seem… — Yoko Taro Copy Share Image
I never got the point of that 'you can't have your cake and eat it too' line. Why would you have cake… — Anonymous Copy Share Image
“I did not make a pair, for three reasons. 1- because I don't know how to make a pie 2- because I… — Cassandra Clare Copy Share Image
To eat well, you either have to invest money or time. If you can put in some time, the raw ingredients are… — Michael Pollan Copy Share Image
Gastronomers of the year 1825, who find sateity in the lap of abundance, and dream of some newly-made dishes, you will not… — Jean Anthelme Brillat-Savarin Copy Share Image
If man be sensible and one fine morning, while he is lying in bed, counts at the tips of his fingers how… — Lin Yutang Copy Share Image
Breakfast is a personal ritual that can only be properly observed alone, and in a spirit of genuine excess. The food factor… — Hunter S. Thompson Copy Share Image
“Toast is when you take a piece of bread—What is bread? Bread is when you take some flour—What is flour? We’ll skip… — Margaret Atwood Copy Share Image
Just because I am a chef doesn't mean I don't rely on fast recipes. Indeed, we all have moments when, pressed for… — Jacques Pepin Copy Share Image
I think the standards for food service and quality keep going up, which is exciting. With my restaurant Tabun Kitchen, I wanted… — Hanan Kattan Copy Share Image
We take it into account from the very beginning and try to steer couples toward items that lend themselves to those circumstances.… — David Castle Copy Share Image
In writing with detail, you are turning to face the world. It is a deeply political act, because you are not staying… — Natalie Goldberg Copy Share Image
That's what the gas is about, that's what the bloating is about and that's what the fat storage is about. — Suzanne Somers Copy Share Image
When I give food to the poor,they call me saint. When I ask why the poor have no food,they call me acommunist. — Anonymous Copy Share Image
On Thanksgiving, you realize you're living in a modern world. Millions of turkeys baste themselves in millions of ovens that clean themselves. — George Carlin Copy Share Image
“They are giving us pieces of a real life instead of the whole thing. And I'll tell her that I don't want… — Ally Condie Copy Share Image
The same boiling water that softens potatoes, hardens eggs. It's all about what you're made of NOT your circumstances. — Jeromy Shingongo Copy Share Image
Fresh, organic, cage-free eggs that slip right out of the shell are a versatile gift of the food world and can be… — Suzanne Somers Copy Share Image
Very good cooks who are employed as 'chefs' rarely refer to themselves as 'chefs.' They refer to themselves as 'cooks.' — Alton Brown Copy Share Image
Another suggestion is to cook a meal, maybe not every night, but a couple more times a week than you usually do.… — Michelle Obama Copy Share Image
I think the most important thing we can teach our kids for their long-term health and happiness is how to cook. — Michael Pollan Copy Share Image
I like cookery shows much more than my husband, so I put them on the minute he goes away. — Claudia Winkleman Copy Share Image
“You fellows are amazing,' the sweaty cook roared over the stoves. 'Everything happens to you only. Each time you come here, you… — Rohinton Mistry Copy Share Image
Honestly, when I was back in school I would eat anything and everything but now when I'm shooting, I eat clean. — Ananya Panday Copy Share Image
Pizza places only does door deliveries in expensive suburbs...Why not change the advertisement as such? — Richard Motinga Copy Share Image
“I was lucky to live in the 20th century, when gefilte fish could be purchased in a jar.” — Barbara "Cutie" Cooper Copy Share Image
Finishing food is about the tiny touches. In the last seconds you can change everything. — Mario Batali Copy Share Image
I'm not very bright about money. I'm not domestic either. If I don't learn how to cook, maybe I won't have to. — Natalie Wood Copy Share Image
If youre a sugar addict like most people, you need to read Beyond Sugar Shock. This compassionate, comforting, uplifting book will change… — Kathy Smith Copy Share Image
When it was availed to me that I had free time, I chose to go to cooking school every day, six hours… — Teri Hatcher Copy Share Image
I do not want Michael Angelo for breakfast-but for luncheon-for dinner- for tea-for supper-for between meals. — Mark Twain Copy Share Image
There is no better way to enjoy God's abundance than to share a meal together with people you love. — Victoria Osteen Copy Share Image
I was brought up in a restaurant, I've worked in catering my whole life up until I was 20 full-time almost, I… — Gok Wan Copy Share Image
“She was the cook, the hostess, the comforter, and the keeper of all the mysterious secrets for how to do just about… — S. Kelley Harrell Copy Share Image
I already enjoy cooking. I like different flavors and putting different things together and really like taking normal recipes to a higher… — Queen Latifah Copy Share Image
I like the idea of being so passionate about everything I do and the fact that I might wake up tomorrow and… — Kat Graham Copy Share Image