The woman just ahead of you at the supermarket checkout has all the delectable groceries you didn't even know they carried. — Mignon McLaughlin Copy Share Image
When you take your girlfriend/wife out to eat. And she has to pay! THE STRUGGLE IS REAL! — Dj Adams Copy Share Image
“God is great and God is good, And we thank Him for this food. By His hand may we be led, Give… — Betty MacDonald Copy Share Image
Mum was a nurse and worked night shifts, but cooked all our evening meals and breakfasts. — Chris Hoy Copy Share Image
The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal… — Calvin Trillin Copy Share Image
I keep sour grapes in the fridge all the time. And I eat those all day long, all week long, all month.… — Dale Earnhardt Jr Copy Share Image
I thought it might be a cool thing [food show] to do when I retired a few years later. Then retirement came… — Prince Fielder Copy Share Image
I feel the pressure to be toned, yeah, and everyone's going on about the thigh gap, but I like food more than… — Sophie Turner Copy Share Image
The next thing I would have to go with is diet because it is so hard and mentally tough. By comparison the… — Ronnie Coleman Copy Share Image
Advocacy of leaf protein as a human food is based on the undisputed fact that forage crops (such as lucerne) give a… — Norman Pirie Copy Share Image
“For different reasons, pork is also a poor choice in meat. Owing to the pig's omnivorous diet, pork is even more acidifying… — Daniel Reid Copy Share Image
You can put the greatest seafood restaurant next to an average steak house in an urban area, and that steak house will… — Tilman J. Fertitta Copy Share Image
Japanese food is very pretty and undoubtedly a suitable cuisine in Japan, which is largely populated by people of below average size.… — Fran Lebowitz Copy Share Image
I like seafood in general. I feel when you have really good quality Canadian seafood; you don't really need to do much… — Chuck Hughes Copy Share Image
I'd been travelling in Romania. It was 1990, just after the revolution and you couldn't buy anything so we'd been eating basic… — Lee Mack Copy Share Image
Just because you want to eat vegetables and eat well doesn't mean you can't share food and have fun with it. It… — Ella Woodward Copy Share Image
You don't use mayonnaise, why? ... Are you addicted to mayonnaise? Is it okay if I use mayonnaise? I could go outside... — Jim Gaffigan Copy Share Image
“A diet of minimally processed foods close to nature, predominantly plants, is decisively associated with health promotion and disease prevention.” — Anonymous Copy Share Image
I always was going to be a writer. The other jobs were just to keep me in food. Though I enjoyed the… — Catherine Fisher Copy Share Image
“So if you are what you eat and you are as young as you feel, then I am a pizza, right out… — Tom Althouse Copy Share Image
I try to have no absolute nos. I love french fries, I like a good burger, and I like pie. And that's… — Michelle Obama Copy Share Image
When you become a good cook, you become a good craftsman, first. You repeat and repeat and repeat until your hands know… — Jacques Pepin Copy Share Image
I could teach. I could wait tables. I could cook in a restaurant. Food and teaching were the two skills I had. — Ann Patchett Copy Share Image
My own remedy is always to eat, just before I step into bed, a hot roasted onion, if I have a cold. — George Washington Copy Share Image
The idea of eating one kind of food day in and day out, for some, is sometimes the only option. — Melissa Leong Copy Share Image
“You did not have last meal yesterday and there is much we need to do this day. You will need it.” Shaking… — M.K. Eidem Copy Share Image
Corned beef and cabbage - that's our favorite holiday meal when all the O' Haras gather around the table. — Kelli O'Hara Copy Share Image
Life, within doors, has few pleasanter prospects than a neatly-arranged and well-provisioned breakfast-table. — Nathaniel Hawthorne Copy Share Image
For a product to carry a health claim on its package, it must first have a package, so right off the bat… — Michael Pollan Copy Share Image
I hate getting a McDonald's. I'm not a McDonald's person: you just feel crap afterwards. — George Ezra Copy Share Image
“Every moment nature is serving fresh dishes with the items of happiness. It is our choice to recognize and taste it.” — Amit Ray Copy Share Image
Dinner was ready. Professor Lidenbrock did full justice to it, for his compulsory fast on board had turned his stomach into an… — Jules Verne Copy Share Image
In fact, the number one reason for obesity in North America is simple: over consumption. And we over consume because we're hungry. — Brendan Brazier Copy Share Image
“Cooks were the mitochondria of humanity; they had their own separate DNA, they floated in a cell and powered it but were… — Jonathan Franzen Copy Share Image
Everything Changes. The only thing that remains immovable across the centuries and fixes the character of a people is cooking. — Victor Hugo Copy Share Image
I mean, I can cook, but I'd get very nervous having my food being judged by dinner guests. — Prabal Gurung Copy Share Image
If I was given a choice between friends or food, and I had to pick one. I'd pick food, you can't eat… — Anonymous Copy Share Image
Chapter 8, Dinner With the Vampire: Is there something wrong with your food?" No, I'm just not very hungry." You're going to… — Christopher Moore Copy Share Image
It may be healthier to eat beer and franks with cheer and thanks, than to eat sprouts and bread with doubts and… — John Robbins Copy Share Image
What's happened at 85 is I've lost my appetite. I used to be a little hog when I was young. But now… — Jerry Lewis Copy Share Image