There are restaurants you can go in and pay $100 a person for a meal. I get as much satisfaction out of paying $25. — Chuck Feeney Copy Share Image
I basically follow a modified Zone Diet. I have my food prepared weekly and eat 6 times a day. — Chuck Liddell Copy Share Image
Success bring bitches, and they bad as fuck. Ass fat as fuck, with a little ol' waist I ain't want the whole… — J Cole Copy Share Image
I belong to a Bohri Muslim family, and for us, food is our biggest celebration. We are used to elaborate five- to… — Nushrat Bharucha Copy Share Image
Star Trek' is the McDonald's of science fiction; it's fast food storytelling. Every problem is like every other problem. They all get… — David Gerrold Copy Share Image
Food is being purposefully formulated to addict you.Then it is purposefully marketed, targeted to young children to addict them at an early… — Laurie David Copy Share Image
“It was the list of activities thing. Like the menu with price, only I'm not the restaurant; I'm the meal.” — Damon Suede Copy Share Image
The benevolence of wrapping the partridge in a vine leaf brings out its quality, just as the barrel of Diogenes brought forth… — Emmanuel des Essarts Copy Share Image
“When you consume more food in one meal than a village of people eat in a day something is wrong” — Stanley Victor Paskavich Copy Share Image
“... the Possession Diet. It's fast. It works. It introduces you to new, healthier foods. And it's almost never fatal.” — Chris Dolley Copy Share Image
When I heard that the bees were in trouble, the fact that they're disappearing and not coming back to the hive, which… — Louie Schwartzberg Copy Share Image
“Food is not so much a symbol of freedom as the first requirement of freedom. We eat foods that are native to… — Jonathan Safran Foer Copy Share Image
Usually, turkey burger recipes result in something so lifeless and tasteless that drowning one in ketchup (that most perfect and delicious of… — Claire Saffitz Copy Share Image
The Congress has provided people with MNREGA, Right to Information, food security, voting right to youths attaining the age of 18 years,… — Nagma Copy Share Image
Frying gives cooks numerous ways of concealing what appeared the day before and in a pinch facilitates sudden demands, for it takes… — Jean Anthelme Brillat-Savarin Copy Share Image
I grew up in Harlem. My grandmother was one of the best cooks around, but the first thing she did on Sunday… — Richard Carmona Copy Share Image
“There is only one right way to eat a steak - with greed in your heart and a smile on your face.” — Soumeet Lanka Copy Share Image
My dream as a passionate cook has been to go to Le Cordon Bleu. Never could my most incredible dream have lived… — Blake Lively Copy Share Image
“The more the merrier. Too many cooks spoil the broth of destruction.” — Gareth Roberts Copy Share Image
“Jack, who apparently always had to be moving in some way, had made up for the missing knife by grabbing a half… — Kiersten White Copy Share Image
Being a Punjabi, it is very hard to say this, but Punjabi food is very overrated. — Ranveer Brar Copy Share Image
It is not necessary to have an extravagant food budget in order to serve things with variety and tastefully cooked. It is… — Edith Schaeffer Copy Share Image
I try to cover three food groups at breakfast. I see that as a licence to eat rubbish for the rest of… — Sarah Millican Copy Share Image