My mom, who's been in the restaurant business for 40 years, is the number-one influence in my life. But I look up… — Rachael Ray Copy Share Image
In Mumbai, you get good international food but there are few restaurants that serve good Indian cuisine. — Anubhav Sinha Copy Share Image
You look at most of these 'best chef' lists, and there are about nine male chefs and one woman chef. The problem… — Dominique Crenn Copy Share Image
Must whales and dolphins be subjected to deafening noise that will cause more than 3.5 million instances of temporary and/or permanent hearing… — Pierce Brosnan Copy Share Image
Balance is key in cooking - you want a little acid, a little sweet, a little savory - the flavors should be… — Gail Simmons Copy Share Image
My loves in life are food, history and rugby. I'd love to be a history professor or a rugby player but I… — Gregg Wallace Copy Share Image
Covid-19 has lit an even hotter fire in me to become a more active participant in advocating for homeless people and homelessness… — Myha'la Copy Share Image
A combination of the qualities of the scholar, the master cook, the painter, the gastronomer, the sportsman and the pantologist, assisted by… — George Ellwanger Copy Share Image
A poet could write volumes about diners, because they're so beautiful. They're brightly lit, with chrome and booths and Naugahyde and great… — David Lynch Copy Share Image
Larousse is an invaluable tool for any cook. I've used this great resource all throughout my cooking career, and of course I… — Thomas Keller Copy Share Image
I grew up in Italy, and our country is a country of great agriculture and food produce. It wasn't like I was… — Isabella Rossellini Copy Share Image
When food is gone you are my daily meal. When friends are gone I know my saviour's love is real. — Florence And The Machine Copy Share Image
Every morning the cuisinier must start again at zero, with nothing on the stove. That is what real cuisine is all about. — Fernand Point Copy Share Image
“I’m a big believer in cooking your own meals. It makes it much easier not only to ensure that you eat fresh… — Ori Hofmekler Copy Share Image
To say that a work of art is good, but incomprehensible to the majority of men, is the same as saying of… — Leo Tolstoy Copy Share Image
It is a great delusion to suppose that flesh-meat of any kind is essential to health. Considerably more than three parts of… — Catherine Booth Copy Share Image
For me, food is about memories, feelings, emotions, and so is Le Bernardin, and that's why it's not just a restaurant. — Eric Ripert Copy Share Image
I like trekking and staying in tents, meeting new people and eating good food. — Tripti Dimri Copy Share Image
I love New York City. The energy, the theatre, the art, the food, the people, the parks and streets. But I could… — Pierce Brosnan Copy Share Image
