Developed and benefited from the unsustainable patterns of production and consumption which have produced our present dilemma. It is clear that current… — Maurice Strong Copy Share Image
“I’ll wait until your mouth is full of food before I ask you a question. I’m like a dentist.” — Jarod Kintz Copy Share Image
I do the laundry, cook all the meals, take care of my kids and I love it. — Teresa Giudice Copy Share Image
“I cooked with so many of the greats: Tom Colicchio, Eric Ripert, Wylie Dufresne, Grant Achatz. Rick Bayless taught me not one… — Stacey Ballis Copy Share Image
“Food won't go down when you know your mother didn't want you, never liked to feed you, always hated you in her… — Jenny Holzer Copy Share Image
Our bodily food is changed into us, but our spiritual food changes us into it. — Meister Eckhart Copy Share Image
I wish I knew in terms of more educated in food when I was younger. Because the importance of it not just… — Chris Smalling Copy Share Image
“Either I protect my friends and lie low until the fight for Radiasure is over, or I put everyone in harm's way… — Natalie Whipple Copy Share Image
“They served "Good Food" but only a G, an O and a D were lit up. Personally, I doubted God dined there.… — Julie Kenner Copy Share Image
More important than the food pairing is the person with whom you drink the wine. — Christian Moueix Copy Share Image
Big changes like creating nutritious school food and adjusting the eating habits of children takes an organized effort from an entire community. — Joshua Rosenthal Copy Share Image
The entire trendy foodie world - food writing, food television, celebrated restaurants - is all about food for the rich. But the… — Mark Kurlansky Copy Share Image
It all comes back to the basic. Serve customers the best-tasting food at a good value in a clean, comfortable restaurant, and… — Dave Thomas Copy Share Image
The food being presented at the most expensive restaurants, by the most sophisticated chefs, was not always recognizable as food to the… — Dana Goodyear Copy Share Image
“Both the ferial and the festal cuisine, therefore, must be seen as styles of unabashed eating. Neither attempts to do anything to… — Robert Farrar Capon Copy Share Image
I'd always vaguely expected to outgrow my limitations. One day, I'd stop twisting my hair, and wearing running shoes all the time,… — Gretchen Rubin Copy Share Image
Dear Brain, Please start being able to tell the difference between hungry and bored. Sincerely, I am getting fat. — Anonymous Copy Share Image
I actually surprised myself because I discovered that I am a pretty decent cook. — Shamita Shetty Copy Share Image
I never feel guilty when I eat cheat food because if I've been quite strict all week, I feel like I deserve… — Michelle Keegan Copy Share Image
