Cooking Quotes · Page 108

I'm a homebody. I'd rather be in the kitchen cooking than hanging out in a bar.

— Milo Ventimiglia

No human society, present or past, has lacked music. Music is therefore one of the very few human universals, which puts it…

— Fredric Lieberman

I like eggs. My favorite way of cooking eggs is old school French.

— David Chang

This special feeling towards fruit, its glory and abundance, is I would say universal.... We respond to strawberry fields or cherry orchards…

— Jane Grigson

I beg of you, you who could and should be bearing and rearing a family: Wives, come home from the typewriter, the…

— Spencer W. Kimball

Indeed, stock is everything in cooking. Without it, nothing can be done.

— Auguste Escoffier

Cooking is a way of listening to the radio.

— Brian Eno

Good french cooking cannot be produced by a zombie cook.

— Julia Child

If it is true, as used to be said, that oversalting means the cook is in love, at least one cook at…

— Mimi Sheraton

I had the opportunity to go to law school, and my dad, who was an accountant, couldn't believe I wanted to walk…

— Curtis Stone

Soha does not like cooking but I like to cook. And since we are in the same profession, we have the same…

— Kunal Khemu

Cooking, you can keep. I've not the slightest interest in it.

— Maxine Peake

When I'm in the country with all of the kids around and cooking, that's when I'm most relaxed. When I'm in the…

— Kate Moss

My life just got taken over by my cooking. If you don't have any discipline, which I don't, you can make 10…

— Duff Goldman

Management is a far more homely business than its would be scientists suggest, more closely allied to cookery than any other human…

— Robert Heller

“This is something different again. A feeling of peace. The feeling you get when a recipe turns out perfectly right, a perfectly…

— Joanne Harris

As a producer, as a CEO of Hartbeat Productions, I am making deals to put my company in place to win, to…

— Kevin Hart

Make [food] simple and let things taste of what they are.

— Curnonsky

It isn't so much what's on the table that matters, as what's on the chairs.

— W. S. Gilbert

“Without change, one special act [extra] each day, changes everything. The start of good things.”

— Psaexaristw

My mom grew up in the Philippines, and she would use coconut oil. I put that in my hair always - literally,…

— Shay Mitchell

You know, you've got serious pieces, you've got light pieces, you've got cooking segments, you've got health-related topics, so it's not as…

— Katie Couric

“Writing is like cooking. You toss in a bunch of ingredients and hope the combination of flavors will appeal to someone's taste.”

— Dee Leone

I think the biggest thing is clean as you go. Wash all your knives, cutting boards, dishes, when you are done cooking,…

— Cat Cora

I will not go a day without coconut oil. I personally take four tablespoons per day, either on my salads, in my…

— Miranda Kerr