“After tough workouts where we pushed ourselves to the limit over and over, it was liberating to be rid of any apprehension… — Anonymous Copy Share Image
It's in that tradition that we're here today, and we look to soup because there's no force on the globe that brings… — Sam Kass Copy Share Image
Amartya Sen is best known to the general reader for his powerful essays on famine. He is an optimist about some of… — Ian Hacking Copy Share Image
Every January we see these fad diets promoted. These aren't promoting healthiness, these aren't promoting a way of embracing exercise and eating… — Jo Swinson Copy Share Image
The food is absolutely atrocious, and parents have no idea. Parents are giving their kids three dollars and saying, 'Okay, see you… — Morgan Spurlock Copy Share Image
“The overweight person diets not to punish him- or herself for being heavy but to become healthier. The athlete works out not… — Rod Dreher Copy Share Image
“During World War II, when combat rations were tinned, meat hashes were a common entrée because they worked well with the filling… — Mary Roach Copy Share Image
“We shared a Marlboro Man-prepared meal of rib eye steaks, baked potatoes, and corn. I’d been a vegetarian for seven years before… — Ree Drummond Copy Share Image
“She prowled the city on moonlit nights, and OK, there was the occasional chicken, but she always remembered where she'd been and… — Terry Pratchett Copy Share Image
My kind of cooking is not a single style - French, Asian, Australasian or British - it's not modern, old-fashioned or classic;… — John Torode Copy Share Image
The hardest diet I was ever on was the one when I was fat. You can only wear fat clothes, you dont… — Drew Carey Copy Share Image
American children are the heaviest worldwide, and they are getting heavier at a faster rate than other children around the globe. This… — Joel Fuhrman Copy Share Image
“McDonald's, meanwhile, continues busily to harass small shopkeepers and restaurateurs of Scottish descent for that nationality's uncompetitive predisposition toward the Mc prefix… — Naomi Klein Copy Share Image
“According to the surgeon general, obesity today is officially an epidemic; it is arguably the most pressing public health problem we face,… — Michael Pollan Copy Share Image
I remember the first time I heard a co-worker refer to himself as a foodie. It immediately irritated me. Was he implying… — Jessi Klein Copy Share Image
“Ah, but surely you must now be saying, "waitaminute, tuna fish would go bad if you kept it in your pocket for… — Jason Carter Eaton Copy Share Image
“The world is composed of people who are hungry, and those who are not hungry. It goes back to energy, to entropy.… — Nickolas Butler Copy Share Image
I remember in one parish a terrible row over the ideal size of mince pies, and in another two great ladies dashing… — Richard Coles Copy Share Image
The kind of funny irony is that a lot of people talk about ethical meat eating as if it's a way to… — Jonathan Safran Foer Copy Share Image
“I spotted a duo of pouchy handmade raviolis: spinach and ricotta with fresh tomato sauce, and porcini in sage butter. Their fish… — Amy Rosen Copy Share Image
How complicated can ice cream flavors be? How much can you put in there? I mean, when the flavor's something like banana… — Marc Maron Copy Share Image
While eating, our attention should not be focused just on the taste. Imagine our chosen deity or guru is present within us… — Mata Amritanandamayi Copy Share Image
Be aware of what you cook tomatoes with. The high acid content of the tomato slows down the cooking process of some… — Andrew Zimmern Copy Share Image
I like to have fish and salad - mackerel, Dover sole or gurnard, and I usually pan-fry it or use the barbecue.… — Rick Stein Copy Share Image
Money has no religion. Money does not belong to any class or creed. Neither it belongs to a gender nor an age.… — Shweta Basu Prasad Copy Share Image
I've always been known for bold flavors and rustic cooking, but there is another side to me. As you evolve as a… — Emeril Lagasse Copy Share Image
Put it in the microwave, now heat it up. Pull it out add the cold water, now beat it up. Hand me… — Killa Kyleon Copy Share Image
My husband wrote me love letters while I was on location in Canada and pregnant. They turned into being about food, and… — Debi Mazar Copy Share Image
The Spanish ladies of the New World are madly addicted to chocolate, to such a point that, not content to drink it… — Jean Anthelme Brillat-Savarin Copy Share Image
I am not complaining; I had a beautiful childhood - we didn't have a lot of money, but there was always food… — Noemie Lenoir Copy Share Image
“The most significant finding of this experiment was this: foci developed only when the animals met or exceeded the amount of dietary… — T. Colin Campbell Copy Share Image
We all need to know how to cook. I can buy a chicken and have many meals come from it. Is it… — Alice Waters Copy Share Image
the more experience you have, the more interesting cooking is because you know what can happen to the food. In the beginning… — Julia Child Copy Share Image
Create an inspiration board before your trip! If you're like me and love photography, food, and great experiences, chances are you have… — Eva Gutowski Copy Share Image
I don't like to sit still for long at all, which has probably helped me along the way, and partly why I… — Curtis Stone Copy Share Image
I believe that eating simple food in a healthy body with a clean conscience is more pleasurable, and infinitely more satisfying, then… — John Robbins Copy Share Image
“Like other Americans, I've reconciled myself to the idea that an animal's life has been sacified to bring me a meal of… — Robert F. Kennedy, Jr Copy Share Image
“Another cost of adopting a cereal-based diet may be that human brain size has decreased progressively in the past 10 000 years.… — Tim Noakes Copy Share Image
“As far as the guys were concerned, the storm clouds had miraculously been lifted as unexpectedly as they had gathered, and much… — Brian O'Reilly Copy Share Image
“While some mainstream medical professionals continue to insist that NCGS doesn’t exist, scientists have validated it as a distinct clinical condition. In… — Chris Kresser Copy Share Image