Im going to break one of the rules of the trade here. Im going to tell you some of the secrets of… — James Beard Copy Share Image
“You only need to be exposed to things like gluten once every ten to fifteen days to keep the gut damaged. This… — Robb Wolf Copy Share Image
“Maybe most important, farm food itself is totally different from what most people now think of as food: none of those colorful… — Kristin Kimball Copy Share Image
The older I get, the more vegetables I eat. I can't stress that more. Eating healthy really affects my work. You not… — James Badge Dale Copy Share Image
I tried to eat better too, but when you're on tour you literally just eat some hideous pork pie on the motorway… — Jo Brand Copy Share Image
But the toaster was quite satisfied with itself, thank you. Though it knew from magazines that there were toasters who could toast… — Thomas M. Disch Copy Share Image
If you are AC/DC, you don't get credit for slow songs. And if you are doing a show about food with a… — Guy Fieri Copy Share Image
“The paleo diet uses a distorted view of ancient history to argue that a diet of 50 to 80 percent animal products… — Joel Fuhrman Copy Share Image
I'm nuts about the South - the people, the language, the food, the land, the stories and writers that come from there… — Elizabeth Berg Copy Share Image
The thing is, I have been diabetic, and I've been saying I'm diabetic; it's just, people don't write about it to showcase… — Damon Dash Copy Share Image
I'm not as conscious as I should be about my diet and eating a healthy balance of fruit and vegetables because I… — Robert Rinder Copy Share Image
Don't forget that fruit can be cooked - think of baked apples, poached pears and grilled pineapple. But if you like drinking… — Michael Greger Copy Share Image
After swimming, I have breakfast. I start with a big bowl of porridge - say, 100 grams of oats - then some… — Eddie Hall Copy Share Image
Diets are based on the unspoken fear that you are a madwoman, a food terrorist, a lunatic…The promise of a diet is… — Geneen Roth Copy Share Image
Fitness starts at home. What you eat is what you will look, just as what you sow is what you reap. Eat… — Rakul Preet Singh Copy Share Image
Back in my school days, when I would scuttle off with a cheese roll, an apple, a box of Sun-Maid raisins and… — Rachel Khoo Copy Share Image
“the introduction of cereal and grains into the human diet was associated with a dramatic reduction in human height and the first… — Tim Noakes Copy Share Image
“We can't get rid of any part of ourselves. If we want to change our relationship with food--which is part of who… — Geenen Roth Copy Share Image
When you talk about avant-garde cuisine, the surprise factor is really important. For example, I love looking at blogs and the photos,… — Ferran Adria Copy Share Image
I am optimistic that many, when choosing where to buy their lunch, will settle on the sandwich chain which a map, or… — Penny Mordaunt Copy Share Image
For a year and a half, until about four months ago, I followed a strict vegan diet based on raw fruits and… — Megan Fox Copy Share Image
There are only three questions that matter in the kitchen if you're cooking and not baking. The first is how good are… — Tom Junod Copy Share Image
Jiro Ono serves Edo-style traditional sushi, the same 20 or 30 pieces he's been making his whole life, and he's still unsatisfied… — Anthony Bourdain Copy Share Image
We Georgians are really into food and drink. We would never have finger food at a party or a wedding - celebrations… — Katie Melua Copy Share Image
My husband is lactose-intolerant, so it was really important for me to help him get that under control. With Lactaid, he has… — Whitney Port Copy Share Image
If you think humans are meat-eaters then try eating the animal raw like every other meat-eater on the planet. If something is… — David Wolfe Copy Share Image
“They may also ask that you bring certain types of food, alcohol, or tobacco on a regular basis. It must be noted… — Rosemary Ellen Guiley Copy Share Image
All the time people ask me, like, 'Oh my God, what did you do to get ready for the red carpet?' And… — Ashley Tisdale Copy Share Image
The hardest diet I was ever on was the one when I was fat. You can only wear fat clothes, you don't… — Drew Carey Copy Share Image
“You know how to make turkey? How would you have learnt that?" From what I knew, most dhampirs stayed nearly year-round at… — Richelle Mead Copy Share Image
In our society, growing food yourself has become the most radical of acts. It is truly the only effective protest, one that… — Jules Dervaes Copy Share Image
There are huge misconceptions about people on benefits. They are labelled scroungers or cheats. The reality is that many who need that… — Theo Paphitis Copy Share Image
“Chicken and vegetable pakoras, chickpea fritters with delicate spices. Aloo samosas filled with spicy potatoes, peas, and cilantro, with a fiery green… — Stacey Ballis Copy Share Image
I worked at the Sheraton Commander Hotel, which was my first hotel job. They were doing nouvelle cuisine so it was the… — Paul Wahlberg Copy Share Image
I'm buying a Cinnabonat the airportI arrived at. You understand why that's extra disgusting, right? Because when you're at the airport you're… — Louis CK Copy Share Image
Physically, this season of Top Chef was very challenging. We stayed up for 48 hours for the BBQ challenge; we ran around… — Shirley Chung Copy Share Image
I attempted to beat a Michelin-starred master chopper at prepping vegetables and making stuffing. He was doing it by hand, I was… — Phillip Schofield Copy Share Image
“It was like putting ten different savory things in the cold-pantry all at once, so each took on a bit of the… — Stephen King Copy Share Image
In fantasy and science fiction, world-building is an essential part of the story. But as a reader, I don't just want descriptions… — Sabaa Tahir Copy Share Image
A perfect holiday for me is somewhere warm with a beach because I love swimming in the ocean, while my husband and… — Monica Galetti Copy Share Image
