Everybody wants instant gratification for everything. It's all got to be like fast food. You want a hamburger now, you get it… — Frankie Avalon Copy Share Image
I tried the paleo diet, which is the caveman diet - lots of meat. And I tried the calorie restriction diet: The… — A. J. Jacobs Copy Share Image
Certainly, we want to make sure that kids go to school full-bellied, but is that always the government's job to be there… — James Moore Copy Share Image
People sometimes ask me what I did when I was hired at HAL. The answer is that I was a programmer. And… — Satoru Iwata Copy Share Image
I'm a gastronome first and foremost. I have several bookshelves in my home full of cookbooks, foodie magazines and food writer books… — Karen Walker Copy Share Image
“Eddie made up a small bowl with some pieces of bread with peanut butter and a cut-up apple. Not for the first… — Eli Easton Copy Share Image
Probably the most satisfying soup in the world for people who are hungry, as well as for those who are tired or… — M. F. K. Fisher Copy Share Image
If you're going to saute something, lightly spray olive oil in the pan or on veggies before you serve them. It adds… — Alison Sweeney Copy Share Image
My husband is such a healthy eater. Except when it comes to sweets. He never consumes anything except fruit until noon. And… — Sara Blakely Copy Share Image
I cook so that there is no absence. I cook so that I am always there, even when I'm gone, even when… — Tom Junod Copy Share Image
I love my daughter, but she had me on couscous and fixed me pastas and made me eat oatmeal every morning. Turkey… — Dusty Baker Copy Share Image
Romance is not just for a boy and a girl, the romance which takes place around the trees and flowers... Some people… — Sanjay Mishra Copy Share Image
My mom has a rare talent for being able to open up the refrigerator, and with the peas, the leftover eggs, the… — Cote de Pablo Copy Share Image
“A sprinkling of diners saying, 'We eat, but not amid normal surroundings. We are emancipated from normal sourroundings. It is extremely important… — Ben Hecht Copy Share Image
One of the things that happens to you if you write about restaurants - one of the reasons restaurant critics are the… — John Lanchester Copy Share Image
No restaurant, however brilliantly situated, can give you the constantly changing views that you can see from a railway. Revolving restaurants at… — Michael Portillo Copy Share Image
As much as they get a bad press sometimes, platforms like Instagram can be a great place for inspiration if you're into… — Alice Levine Copy Share Image
Historically and culturally, New York City and our entire nation simply would not be the same without the infusion of Asian traditions.… — Nydia Velazquez Copy Share Image
“minced 4 dashes Worcestershire sauce 1 (2.25 ounce) can green olives 1/2 cup chopped pecans DIRECTIONS Mix three cheeses, onion, garlic and… — Ann Sullivan Copy Share Image
Some sensible person once remarked that you spend the whole of your life either in your bed or in your shoes. Having… — Elizabeth David Copy Share Image
“Similar to CLA, grass-fed beef has four-times the omega-3s than confined and grain-fed cattle. Cream and cheese from these ruminants have more… — Colin E. Champ Copy Share Image
“How would your life be different if...You were conscious about the food you ate, the people you surround yourself with, and the… — Steve Maraboli Copy Share Image
Never use an aluminum pot, pan, or utensil when cooking tomatoes - or any other soft metal items for that matter. The… — Andrew Zimmern Copy Share Image
In the Lord's discourse on spiritual nourishment, we hear Him says: "Do not labor for the food which perishes, but for the… — Pope Shenouda III of Alexandria Copy Share Image
“Mark came home late one frozen Sunday carrying a bag of small, silver fish. They were smelts, locally known as icefish. He’d… — Kristin Kimball Copy Share Image
Since my asana techniques increase circulation to all organs in the body and increase lung efficiency, I recommend Bikram Balance natural whole… — Bikram Choudhury Copy Share Image
“Hopefully by next week the classes will have paid off and I'll be cooking gourmet." "Gourmet? From your cooking?" He pushed aside… — Kristin Miller Copy Share Image
“I had a dream about you last night. We were in your old Civic. Nine Inch Nails was turned up on the… — Crystal Hudson Copy Share Image
“My reverence for all life has become my guiding principle. It informs every aspect of my existence, including my choices about work,… — Mark Hawthorne Copy Share Image
“Today farmers shift responsibility for their exploitation of animals to the general public, by speaking of 'consumer demand' for meat as if… — Brian Luke Copy Share Image
“Single people eat sadly--they cobble together things left from shopping trips based on dreams of all the meals they'd fix for themselves,… — Elizabeth McCracken Copy Share Image
My dishes tend to have a very carefree style: what's ripe at the farmers market or what's in my fridge, even if… — Darby Stanchfield Copy Share Image
Three things about water affect almost all of cooking. First are the hydrogen bonds, which is why it has an incredibly high… — Nathan Myhrvold Copy Share Image
“Peasant families ate pork, beef, or game only a few times a year; fowls and eggs were eaten far more often. Milk,… — Patricia D. Netzley Copy Share Image
Bread without flesh is a good diet, as on many botanical excursions I have proved. Tea also may easily be ignored. Just… — John Muir Copy Share Image
When I go on trips, I like to have everything in one place. Someone to be in charge of the food, someone… — Karol G Copy Share Image
Most people don't see themselves as sitting on that bottom rung as a defense mechanism. The more they blame poor people for… — Stephanie Land Copy Share Image
“The idea that coronary artery disease is a result of saturated fats is a lie shamefully perpetuated by an industry and government… — Valerie J Burke MSN Copy Share Image
My favorite fall meal has to be a simple roasted chicken. Ina Garten does a fabulous one. There is just something about… — Christine Teigen Copy Share Image
I don't know why comedians moan about touring; you get driven to a town, stay in a hotel, work for an hour… — Greg Davies Copy Share Image
