My, I get so depressed after a poor meal; that's why I can never stay in England for more than a week. — Julia Child Copy Share Image
My favorite thing is Spaghetti with white clam sauce anywhere on the Amalfi Coast or the Tuscan Coast. — Todd English Copy Share Image
The real reason for health claims is well established: health claims sell food products. — Marion Nestle Copy Share Image
“Rather than being about what foods to avoid and why, The Essential Good Food Guide is an introduction or a reminder of… — Margaret M. Wittenberg Copy Share Image
There is the vegetarian Hot Pocket for those of us who don't want to eat meat, but would still like diarrhea. — Jim Gaffigan Copy Share Image
“No matter how much it takes in, this hunger never goes away... Because it desires nothing else.” — Kaori Yuki Copy Share Image
When those waiters ask me if I want some fresh ground pepper, I ask if they have any aged pepper. — Andy Rooney Copy Share Image
I think it's important to educate kids about food and let them help a little with the cooking and cleaning. That interaction… — Marcela Valladolid Copy Share Image
The very fact that we are having a national conversation about what we should eat, that we are struggling with the question… — Anonymous Copy Share Image
If you are looking to gain muscle, you should still eat clean and healthy. Protein and vegetables should still be your staples,… — Chloe Madeley Copy Share Image
“North Americans had two distinct ways of looking at food trends brought from other cultures: foreign and ethnic. Foreign was refined, upmarket,… — David Sax Copy Share Image
“Breakfast! My favorite meal- and you can be so creative. I think of bowls of sparkling berries and fresh cream, baskets of… — Susan Branch Copy Share Image
I always have a good quality extra virgin olive oil. A cheap quality oil will end up cheapening your dishes. And I… — Nadia Giosia Copy Share Image
I'm really all about clean eating, lots of fruits and vegetables. It's great, because in California, there are so many farmers' markets,… — Gracie Gold Copy Share Image
...Humans were the only creatures in the world that ate their food cooked. You'd never find a Gorilla frying up some bananas… — Dick Gregory Copy Share Image
When I cook a meal, I like to serve things one by one and keep them separate. I get that from my… — Yotam Ottolenghi Copy Share Image
Avoid buying frozen dinners and processed foods, as they are often overloaded with salt. — Mehmet Oz Copy Share Image
As much as my day moves and shifts, meal prep, or as I like to call it, 'tomorrow food,' is important. — Antonia Lofaso Copy Share Image
Eating is not one of the things that I do now to deal with pain, because I don't ever want to do… — India.Arie Copy Share Image
There are those people that eat to live and those that live to eat. I am of the latter, as many of… — Rachel Nichols Copy Share Image
If you care about animals, there is one and only one choice: go vegan. Can you choose not to be vegan? Sure.… — Gary L. Francione Copy Share Image
My mom is my great supporter. It's always nice to have her around. She can cook. It's nice to have some home-cooked… — Caroline Wozniacki Copy Share Image
I want to go to culinary school because I love cooking. One day I'd love to open up a restaurant or cafe — Mary-Kate Olsen Copy Share Image
As a food writer, it's my job to know each and every cuisine on this planet as well as I can. — Melissa Leong Copy Share Image
I'm really just a dude that cooks, plays with his son and thinks about stuff in his spare time outside of dedicating… — Spencer Dinwiddie Copy Share Image
Go vegetable heavy. Reverse the psychology of your plate by making meat the side dish and vegetables the main course. — Bobby Flay Copy Share Image
The food in such places is so tasteless because the members associate spices and garlic with just the sort of people they're… — Calvin Trillin Copy Share Image
People have travelled through the Caribbean islands for all sorts of reasons and left their imprint in the DNA and the food. — Andi Oliver Copy Share Image
“Almonds. Apricots. Avocadoes. Some peaches I don't know. Grapefruit. Lemones. Probably oranges.” — Jane Smiley Copy Share Image
I will make time to eat every day. I couldn't do as much as I do, actually, if I didn't eat. — Minnie Driver Copy Share Image
Consumer preferences for food have changed... Changed radically. I call them seismic shifts. — Denise Morrison Copy Share Image
There are houses where they don't any longer have dining tables. They will sit in front of the telly and eat. — Anna Soubry Copy Share Image
Many people think that dieting is starving yourself. But that is never a right way to control your diet. — Mohit Raina Copy Share Image
Green vegetables such as poking leaf and bitter leaf have high chlorophyll which helps rejuvenate Red blood cell whats your cell haha — Nkemjika Copy Share Image
I eat steak primarily. That's pretty much what my diet consists of. Sometimes I supplement that with other steaks. — Jocko Willink Copy Share Image
“Pigs might make great pets, but they make better breakfast. I’ll take one big snuggle, with a side of scrambled eggs.” — Jarod Kintz Copy Share Image
I track my food, so it's easy for me to see what I'm eating, and if I want to push myself and… — Chloe Madeley Copy Share Image
For me to have a cheeky little biscuit, it's not going to hurt. But I need to control those indulgences. I can't… — Anthony Joshua Copy Share Image
What we often fail to recognize is how efficient a vegan diet is. Less land, less water, more food for our spiraling… — Ed Begley, Jr Copy Share Image
“To maximize love, I try to emulate an omelet. And I’m not just saying that to sound romantic.” — Jarod Kintz Copy Share Image