Your legs are like an Oreo Cookie - I wanna split them and eat all the good stuff in the middle. — Anonymous Copy Share Image
“Good food depends as largely upon the judgment of the cook, as upon the materials used. These recipes and Household Hints are… — Lydia Maria Gurney Copy Share Image
I love to meet people for lunch at my favorite restaurant, the Loaded Goat. It is named after the Andy Griffith Show… — Betty Lynn Copy Share Image
But parents and schools have their priorities; making sure our kids eat right because research shows a clear connection between nutrition and… — Jared Polis Copy Share Image
“We’re committed, as she gets older, to teaching her about her birth culture. And of course she already loves the rice. Actually,… — Celeste Ng Copy Share Image
In the hands of an able cook, fish can become an inexhaustible source of perpetual delight. — Jean Anthelme Brillat-Savarin Copy Share Image
Eating ready-made meals is about being very passive, and actively cooking is something that nothing compares to. — Yotam Ottolenghi Copy Share Image
The point to keep in mind is that you don't lose fat because you cut calories; you lose fat because you cut… — Gary Taubes Copy Share Image
It is well known among physicians that the best of the nourishing foods is the one that the Moslem religion forbids, i.e.,… — Maimonides Copy Share Image
Be careful about what you eat because otherwise you get fat! Do you like to be fat? Eat very, very, very little… — Sophia Loren Copy Share Image
My mother always cooked, every day, proper food. We didn't have fast food. It was probably pretty much meat and two veg,… — Lesley Manville Copy Share Image
What tends to happen is that people will go - they've got hot broth, you know, they've added some liquid to their… — Alton Brown Copy Share Image
What's this?" "That's a mango." Simon stared at Jace. Sometimes it really is like Shadowhunters were from an alien planet. "I don't… — Cassandra Clare Copy Share Image
I think Americas food culture is embedded in fast-food culture. And the real question that we have is: How are we going… — Alice Waters Copy Share Image
You have to have a lot of respect for hot dogs. It's completely different from sandwich. First of all, the hot dog… — Takeru Kobayashi Copy Share Image
My mother would make meat and sides, but in college, I was always in a hurry, so cooking meat was quick and… — Jon Fitch Copy Share Image
A growing body of research suggests that many of the health problems associated with eating beef are really problems with corn-fed beef. — Michael Pollan Copy Share Image
There are two kinds of people in the world. Those who love chocolate, and communists. . . — Leslie Moak Murray Copy Share Image
In Baltimore, soft crabs are always fried (or broiled) in the altogether, with maybe a small jock-strap of bacon added. — H. L. Mencken Copy Share Image
If you take cranberries and stew them like apple sauce, it tastes much more like prunes than rhubarb does. — Groucho Marx Copy Share Image
I am as hungry now as I was when I began in the sport. If anything, I am probably a bit hungrier.… — Allen Johnson Copy Share Image
I think I can capture the taste buds of the average right-wing conservative who loves barbecue. — Bobby Seale Copy Share Image
Cooking might be the most important factor in fixing our public health crisis. It's the single most important thing you can do… — Michael Pollan Copy Share Image
The truffle is not a positive aphrodisiac, but it can upon occasion make women tenderer and men more apt to love. — Jean Anthelme Brillat-Savarin Copy Share Image
People say meat is bad for you but which? The meat you get at McDonald's? Or the local cow eating grass right… — Erling Haaland Copy Share Image
I love the way of life out in California, and I've made a lot of friends out there. The food is amazing. — Michael Bisping Copy Share Image
More than 820 million people in the world suffer from hunger; and 790 million of them live in the Third World. — Fidel Castro Copy Share Image
A Dutchman can't easily get away from cheese. I was dropped into a cauldron of cheese when I was young. — Rutger Bregman Copy Share Image
Stay Hungry. Stay Foolish. And I have always wished that for myself. And now, as you graduate to begin anew, I wish… — Steve Jobs Copy Share Image
It's much tougher to be a restaurant critic now. You have to take a subway out to Brooklyn. I wouldn't want to… — Mimi Sheraton Copy Share Image
I'm a terrible sort of non-fussy eater, really. I don't like posh food very much, and the more ingredients something's got in… — Jo Brand Copy Share Image
What the hell is this Instagram I see this food everywhere on the Facebook and have no idea how to eat it. — Anonymous Copy Share Image
I loved the secret language of stupid fancy restaurants: I knew the question 'How do you want that cooked?' is actually rhetorical… — Grace Dent Copy Share Image
I love to eat cucumber sticks with yogurt. It's a great snack to have at home, especially when I'm having house guests. — Gabriela Isler Copy Share Image
“Chocolate symbolizes, as does no other food, luxury, comfort, sensuality, gratification, and love.” — Karl Petzke Copy Share Image
Americans are like Pac Man. We just eat our way through the day. There's always something going into the mouth. — Diane Lane Copy Share Image
On tour it's hard to be vegetarian, especially in Europe because vegetarianism is basically unheard of. They think you're either joking or… — Kate Nash Copy Share Image
The people in the popular group say there is no peer pressure because they are at the top of the food chain.… — Lauren Greenfield Copy Share Image
A wheat belly represents the accumulation of fat that results from years of consuming foods that trigger insulin, the hormone of fat… — William Davis Copy Share Image
In 'Winnie the Pooh,' a lot of the characters have serious flaws: Pooh is sort of a food addict. Rabbit is OCD,… — Robert Lopez Copy Share Image
