I wasn't that great a chef, and I don't think I'm that great a writer. — Anthony Bourdain Copy Share Image
The people are hungry for the bread of life. Do not offer them a stone. — Ellen G. White Copy Share Image
I myself eschew all stimulants. I also practically abstain from meat. — Nikola Tesla Copy Share Image
Let the stoics say what they please, we do not eat for the good of living, but because the meat is savory… — Ralph Waldo Emerson Copy Share Image
Zac Efron would make us feel guilty for eating big dinners. He'd say, 'Do you really want to eat those carbs?' It… — Ashley Tisdale Copy Share Image
I love finding a recipe, making something fun and different, and feeding it to people. That's one of my biggest joys. — Tayshia Adams Copy Share Image
You don't go walking into the proverbial lion's den lightly. You start with a good breakfast. — Jim Butcher Copy Share Image
Yes, fries always more fries but specifically I would say, curly fries curly from Arby's. They are the best. — Ethel Cain Copy Share Image
I eat mostly vegetarian. I love meat, but I think it should be enjoyed on occasion - like cheesecake or blackouts. — Nadia Giosia Copy Share Image
Yes, natural is good and healthy, and whole foods are important. However, experimentation is important, too. — David Chang Copy Share Image
A ways that makes happy, I'm cooking with love because I know I have to do it correctly so they will love… — Mitch Alapan Copy Share Image
People think that you can save calories by eating fewer meals a day, but it works just the opposite: the fewer meals… — Ian K. Smith Copy Share Image
As actors, we have a philosophy, which is this: great fun. That has transmitted itself into the dwarf philosophy of life. We're… — John Callen Copy Share Image
“BBQ Grills There are a number of gas grills which might be obtainable to the market. Grill professionals from different manufactures point… — Greg Bear Copy Share Image
My mother comes from a small village on the Lac de Neuchatel where there is one bakery, one butcher and one grocery… — Suleika Jaouad Copy Share Image
I started cooking 30-something years ago. When I was 14, 15, I was a short-order cook in a snack bar. That was… — Tom Colicchio Copy Share Image
I struggle with candida - usually it manifests on the skin and can be so pesty, painful, and irritating! It also feeds… — Hannah Bronfman Copy Share Image
“The three of us ate a fine supper of grilled trout with sorrel cream sauce, and red potatoes out of Britney's old… — World Made By Hand James Howard Kunstler Copy Share Image
I'm a big foodie! I eat, like, three times a day... but most of all, I'm a breathie. Breathing air? That's the… — Joe Mande Copy Share Image
Who wants to know what Jackie Gleason's balls tasted like? Yes, Cornbread. — Nick Swardson Copy Share Image
The world produces enough food for everyone. Why are one billion people going hungry? — Orlando Bloom Copy Share Image
People have been sharing pictures of their food for as long as there's been caves. — Derek Waters Copy Share Image
Learn how to treat your vegetables with the love and kindness that they deserve. — Antoni Porowski Copy Share Image
My best year of track competition was the first year I ate a vegan diet. — Carl Lewis Copy Share Image
A lot of restaurants serve good food, but they don't have very good service. — Wolfgang Puck Copy Share Image
If I eat too righteously, I turn to crisps and crappy chocolate bars. — Mary McCartney Copy Share Image
Your aim's as bad as your cooking sweetheart... and that's saying something! — John Smith Copy Share Image
From his food to his health, most of my time during lockdown goes on my son, Kabir. — Amrapali Gupta Copy Share Image
It isn't so much what's on the table that matters, as what's on the chairs. — W. S. Gilbert Copy Share Image
