The art of dining well is no slight art, the pleasure no slight pleasure. — Michel de Montaigne Copy Share Image
Cheese and jam are really nice. Cheese and apple as well. Cheese and grapes are good. — Georgie Henley Copy Share Image
Some saltines wanna live in the box, well guess what, I'm tha cracker who showed up — Yelawolf Copy Share Image
“The more you weigh, the harder you are to kidnap. Stay safe. Eat muffins.” — Jill Shalvis Copy Share Image
I can't think of anything better in the world to be but a vegan. — Alicia Silverstone Copy Share Image
Failing ownership of a wood-fired oven, whacking pizza dough straight on to the hot grill is the next best way to achieve… — Rachel Khoo Copy Share Image
We moved to America when I was young, but we were always very Welsh in our home. The humor, food, traditions. Very… — Richard Brake Copy Share Image
Indian food has crossed boundaries but we have not been able to tell the world that it is best enjoyed with hands. — Gurpreet Ghuggi Copy Share Image
Just the other day in the Underground I enjoyed the pleasure of offering my seat to three ladies. — Anonymous Copy Share Image
There are wonderful restaurants in London. I love Indian food and I like Arab food, and I go very often to the… — Daniel Barenboim Copy Share Image
“No...I...I had this spicy Mexican food last night. It's only a bad case of heartburn. I don't need an exorcism. i need… — Michelle Rowen Copy Share Image
The best part of being a vegan is the purity and peace of mind one experiences and the strong connection I feel… — Uri Geller Copy Share Image
I'm big on cereal. I don't eat a lot of sweets, but when I've got a sweet tooth, I'm going to cereal,… — Al Horford Copy Share Image
My favorite food was seafood, and that's all I used to eat. And then there I was, 27 years old, and bam,… — Adrian Peterson Copy Share Image
I hate cooking. But I do make the candied yams every year at Thanksgiving. And they're awesome! You could definitely get diabetes… — Marlon Wayans Copy Share Image
McDonalds used to be my favorite place to eat, until my metabolism changed in my late 30s. Before that, I would have… — Andy Cohen Copy Share Image
If our public school system is a truly democratic institution. It's the place where we can reach every child in this county… — Alice Waters Copy Share Image
I saw a '60 Minutes' piece on Google as a place to work. It was such a foreign concept from what I… — Vince Vaughn Copy Share Image
Food that's served at the table in a paper parcel always creates a remarkable culinary moment when opened, because the package is… — Yotam Ottolenghi Copy Share Image
Retirement shouldn't be making the choice between buying much-needed medication or putting food on the table; making the choice between heating an… — Letitia James Copy Share Image
I never go to Vancouver without stopping by Thomas Haas' shop for the best chocolate in North America. A former chef patissier… — Daniel Boulud Copy Share Image
I think I was eight or nine when I had my first long-form tasting menu. — Dominique Crenn Copy Share Image
Twenty million people are starving. Whatever their politics, they shall be fed! — Herbert Hoover Copy Share Image
You can't beat a bar of chocolate between cheap white bread - there is nothing like it. — Deborah Meaden Copy Share Image
You can't hurry a loaf of bread. You have to wait for it to prove and rise. — Mel Giedroyc Copy Share Image
My weekend treat is Mexican food, definitely. I love nachos and burritos. — Ashley Roberts Copy Share Image
If you're the only hot dog stand in town, you're hot dogs don't have to be good. — Andy Stanley Copy Share Image
“You, Lord, are my inheritance You are my food and drink, my highest joy Amen” — Hancock MD, Rita Copy Share Image
Chocolate just may be the healthiest thing you can put in your mouth. — Chris Kilham Copy Share Image
