But I always felt that I'd rather be provincial hot-tamale than soup without seasoning. — F. Scott Fitzgerald Copy Share Image
My grandsons really love my apple cake, which is from my grandmother's recipe. — Susan Lucci Copy Share Image
The first law of dietetics seems to be: if it tastes good, it's bad for you. — Isaac Asimov Copy Share Image
I'm a health-food junkie, so all of my food is a splurge, money-wise! — Zoe Lister-Jones Copy Share Image
Yoghurt cuts sweetness and richness, tempers spice, and makes a dish sing. — Yotam Ottolenghi Copy Share Image
Oh, I'm a brilliant cook, I see baking as a very different thing. I can cook savoury things - cooking is just… — Lucy Beaumont Copy Share Image
“Do you even know what a salad is?” “Sure,” Jordan said, smiling. “It's that stuff they invented a sneeze-guard for.” — Jodi Picoult Copy Share Image
“Glucose in the blood is quickly removed from the blood as the cells use it for fuel or stored due to the… — Greg Cook Copy Share Image
I love roast dinners, simple avocado salads, spicy Vietnamese papaya salad, all fish and seafood, a good steak. — Sara Cox Copy Share Image
When I'm depressed, I definitely comfort eat, but I also eat when I'm happy. The only time I don't eat is if… — Sally Phillips Copy Share Image
A perfect dinner for me is being with people I really want to be with. It starts and stops with my company… — Catherine Bach Copy Share Image
When I'm in the country with all of the kids around and cooking, that's when I'm most relaxed. When I'm in the… — Kate Moss Copy Share Image
When I'm off the clock, I'm just drinking juice and eating cereal and salads and stuff. If I'm off the clock, I'm… — Sean Evans Copy Share Image
The South's cuisine is often likened to gumbo - a thick and bubbling melange, spiked with a little bit of this, a… — Jonathan Miles Copy Share Image
Until the raw ingredients of a pudding make a pudding, I shall never believe that the raw material of sensation and thought… — Edith Wharton Copy Share Image
“One thing you can say about meals in the wild: they’re never boring. Every bite requires a life-or-death focus on two things:… — Barbara Natterson-Horowitz Copy Share Image
Parents have a right to expect that their efforts at home won't be undone each day in the school cafeteria or in… — Michelle Obama Copy Share Image
“Many women, worried about breast cancer, have adopted vegetarian diets in an attempt to reduce their risk. Unfortunately, it may be that… — Loren Cordain Copy Share Image
It is unconscionable for children in our prosperous country, or anywhere for that matter, to go without food. I implore everyone to… — Kevin Nealon Copy Share Image
“A dog always knows where it can find food to eat, so it’ll come running look- ing for a fool to feed… — D.E. Eliot Copy Share Image
“… not my own opinion, but my wife’s: Yesterday, when weary with writing, I was called to supper, and a salad… — Johannes Kepler Copy Share Image
Happiness: a good bank account, a good cook, and a good digestion. — Jean-Jacques Rousseau Copy Share Image
Diet diet din effective ang gulay. At nilagang itlog sa gabi. At konting exercise — Anonymous Copy Share Image
My mum was slightly disgruntled with cooking and being in the kitchen. — Nadiya Hussain Copy Share Image
A lot of things look cooler in slow motion. Eating isn't one of them. — Demetri Martin Copy Share Image
I eat very healthy all the time, low on fats and sweets and no fried foods. — Lyoto Machida Copy Share Image
'No business before breakfast, Glum!' says the King. 'Breakfast first, business next.' — William Makepeace Thackeray Copy Share Image
Lois, um, go get the medical dictionary and look up "fork" and "lung." — Peter Griffin Copy Share Image
I have to eat a lot more in the summer because I'm burning more calories. — Hilary Knight Copy Share Image
I don't make mole everyday nor do I cook Mexican food every day. — Marcela Valladolid Copy Share Image
