Food Quotes · Page 135

I like to eat my Mexican food.

— Kelvin Gastelum

Everyone appreciates good food.

— Michael Seibel

“If I don't eat junk, I don't gain weight.”

— Paula Christensen

I tend to comfort eat when I am frustrated.

— Mats Hummels

“Rub some bacon on it.”

— randon You-tuber

My hunger is always there.

— Usain Bolt

Roberto Donna is a great Italian chef.

— Anonymous

My mum originally taught me to cook.

— Emma Weymouth

Fame hurt. People thought I was a sellout chef and stopped coming to my restaurant.

— Chris Cosentino

Being branded number one restaurant in the world is actually very humbling

— Heston Blumenthal

Chocolate is what I love. I have it every day.

— Jennifer Hudson

I always say centered food equals centered behavior.

— Marilu Henner

Being vegan is something that has changed my life tremendously.

— Ayesha Takia

Honestly, I am fat enough. I don't need any more food.

— Mike Ashley

“Life's a shit sandwich, my ass. Life's a polka and don't you forget it!”

— Wally Lamb

“I adore cock and champagne together. My favourite food group.”

— D.J. Manly

I had tried every diet out there - I would lose weight for a bit, then put it back on again.

— Sandi Toksvig

“Life is like a cooking pot. If you cook something good, you will get something tasty. If you cook something bad, you…

— Debasish Mridha

The music I like or the football teams I like or the food I eat has nothing to do with me being…

— Darius Rucker

When you are starved and something is dropped on your plate you are going to relish every bite.

— Anu Malik

I love a big steak or seafood dinner, but the next day I'm running outside for miles. While of course listening to…

— Scott McGillivray

I'm cooking and taking the lockdown as an experience in cooking, trying different things. Apart from that it has been listeniing to…

— Abhishek Banerjee

The true cost to the world of a burger is far greater than the money you hand over to buy it.

— Richard Branson

Algae is the perfect food plant. It doubles cell mass every twelve hours, depending on the strain.

— Homaro Cantu

“But right here, right now, in the center of this wound—I’ve been abandoned and betrayed by who and what really matters and…

— Geneen Roth

I was deeply in debt. I had enough food to last a day and how am I going to have enough food…

— Jonathan Roumie

I love my garlic press; in fact, it is probably my one true desert island gadget. But I'm happy to put it…

— Yotam Ottolenghi

after an epic search, I finally found something neither green nor fuzzy. It was a hot sausage link. I named it Peter,…

— Darynda Jones

I am writing to all the churches to let it be known that I will gladly die for God if only you…

— Ignatius of Antioch

I love Chinese food, like steamed dim sum, and I can have noodles morning, noon and night, hot or cold. I like…

— Shilpa Shetty

Pizza…always confuses us ... it comes in a square box ... when you open it ... it's round ... when you start…

— Anonymous

My whole mentality is that I eat what I want within moderation, and I have a little bit of everything. If you…

— Nina Dobrev

I grill, therefore I am.

— Alton Brown

I always love to celebrate with food.

— Jannik Sinner

Food security is economic security.

— Katie Britt

Remember … a meatball always sits on top

— Nancy S Mure - Food Writer/Author Of UnIdentical Twins

France has the best Desserts hands down!

— Nyjah Huston

I could eat my body weight in sushi.

— Mikey Way

Nothing could be more French than pastry.

— Rachel Khoo

I'm definitely a foodie.

— Tamron Hall