Turkey burgers receive a fair amount of disparagement, and it's not unfounded. — Claire Saffitz Copy Share Image
If soggy, baked choux can be re-crisped in a hot oven for several minutes. — Claire Saffitz Copy Share Image
If you have a shitty job, you probably shouldn't lick your fingers at lunch time. — Anonymous Copy Share Image
I hate eating vegetables. The only vegetables I eat are lettuce on a burger. — Chance The Rapper Copy Share Image
Thanksgiving is the most complicated meal you can think of. Every night, dinner is just pasta. It's just different shapes of pasta. — Jim Gaffigan Copy Share Image
A chocolate cake can include almond praline or blackberry, and a vanilla one can have cinnamon, cappuccino, or pistachio... Each is distinctive,… — Ron Ben-Israel Copy Share Image
Most people see a documentary about the meat industry and then they become a vegetarian for a week. — Jason Reitman Copy Share Image
Though through all his life a fool associates with a wise man, he yet understands not the Dharma, as the spoon, the… — Gautama Buddha Copy Share Image
If we're not willing to settle for junk living, we certainly shouldn't settle for junk food. — Sally Edwards Copy Share Image
I'm a home cook and love to read about food, but I'm not trained as a chef. I'm just really into cooking… — Ted Allen Copy Share Image
In general, I try to eat food without added hormones and pesticides, but I'm not so strict that I won't have a… — Missy Peregrym Copy Share Image
Let the progress of the meal be slow, for dinner is the last business of the day; and let the guests conduct… — Jean Anthelme Brillat-Savarin Copy Share Image
I am not a vegetarian. I subscribe to my own mantra: eat less, move more, eat plenty of fruits and vegetables, don't… — Marion Nestle Copy Share Image
For our first date, I made Ryan Hamburger Helper, which is basically what I grew up on. I make my own version… — Reese Witherspoon Copy Share Image
If I go to a restaurant, which I do often, I know what I want, and it's not on the menu half… — Bernard Hopkins Copy Share Image
I'm a really emotional cook. Not violent, but I don't like someone coming in while I'm cooking. I'm notorious for themed dinner… — Kelis Copy Share Image
“The reason is that you eat too many foods that are high in "calories," which are little units that measure how good… — Dave Barry Copy Share Image
“Hidden Sources of Wheat Baguette Beignet Bran Brioche Bulgur Burrito Caramel coloring (?) Caramel flavoring (?) Couscous Crepe Croutons Dextrimaltose Durum Einkorn… — William Davis Copy Share Image
When I want to kick it up, I like to add hardwood chips or chunks to the grill; it adds bold smoky… — Emeril Lagasse Copy Share Image
“Does being “thin” ensure optimal “health”? No. It’s now well accepted that many lean individuals have the condition known as metabolic syndrome,… — Gary Taubes Copy Share Image
