One piece of pie is delicious. Fourteen pieces are obviously nauseating. — Chuck Barris Copy Share Image
I love paranthas, I love butter chicken, and I love everything that I shouldn't love. — Diana Penty Copy Share Image
My son Simon had one of Elvis's favorite meals when we visited Graceland - a peanut butter and banana sandwich. Fried! Can… — Christopher Timothy Copy Share Image
I think that the invisibility of hunger in America - to the eye - is what's keeping it invisible politically and to… — Kristi Jacobson Copy Share Image
“Her cuisine is limited but she has as good an idea of breakfast as a Scotchwoman." [Sherlock Holmes, on Mrs. Hudson's cooking.] ” — Arthur Conan Doyle Copy Share Image
Gazing at the typewriter in moments of desperation I console myself with three thoughts. Alcohol at six, dinner at eight, and to… — Gyles Brandreth Copy Share Image
I never feel guilty when I eat cheat food because if I've been quite strict all week, I feel like I deserve… — Michelle Keegan Copy Share Image
The only thing I can make is Kraft Macaroni and Cheese. It's my go-to dish, I love it, but I probably order… — Johnny Gaudreau Copy Share Image
Everyone loves a long, slow-cooked stew and with gorgeous roasted vegetables. However, sometimes if you want something light, nothing beats a crispy… — Tana Ramsay Copy Share Image
“shit soup was being stirred and it was simmering now, and getting ready to be served with a side of crunchy crackers.” — Amelia Hutchins Copy Share Image
My mom was on welfare and the occasional food stamp, but I have never participated in any of those governmental programs, even… — Adam Carolla Copy Share Image
“The fact was, I wanted the same thing again and again. And so I yielded, bought the good, took them home, cooked,… — Jenni Ferrari-Adler Copy Share Image
Everyone askes me,''How are you a Vegan? I can't survive without ______.'' Being a Vegan means you would have to give up… — Jasmine Laura Copy Share Image
I love old cookbooks. I just got such a kick out of them, how the color would be way off or fake… — Amy Sedaris Copy Share Image
I always worked in institutions, I never had a restaurant of my own before, but I have opened over 30 hotels, restaurants… — Robert Irvine Copy Share Image
We are in front of a global scandal of around one billion - one billion people who still suffer from hunger today.… — Pope Francis Copy Share Image
I eat everything, that's a problem. I don't have discipline. My favorite dish is the Caribbean. Meat, rice, lots of grains. But… — Ricky Martin Copy Share Image
I'm not a chef. I haven't created any new technique in the kitchen. I'm not a rocket scientist. I think I'm good… — Rachael Ray Copy Share Image