News is like food: it is the cooking and serving that makes it acceptable, not the material itself. — Anonymous Copy Share Image
In all professions without doubt, but certainly in cooking one is a student all his life. — Fernand Point Copy Share Image
One of my dad's biggest passions is cooking, so we always had good food at home. — Bill Skarsgard Copy Share Image
After cooking dinner tonight, I realized there is no straight way to wash a carrot. — Nikhil Saluja Copy Share Image
Ketchup left overnight on dinner plates has a longer half-life than radioactive waste. — Wes Smith Copy Share Image
Every healthy man can do without food for two days — but without poetry, never! — Charles Baudelaire Copy Share Image
This dish ain't just called Karate Meat because it's got an Asian kick to it. It's called Karate Meat because it will… — Coolio Copy Share Image
Cooking with your kids is a remarkable exercise to let them in on the purchasing part of the process - kids love… — Tom Douglas Copy Share Image
“We parked in back and walked down the stairs with their polished brass railings, past the old-fashioned kitchen. We could see the… — Janet Fitch Copy Share Image
I remember when I was in college, I used to watch Julia Child's cooking show during dinner and joke with my roommates… — Martin Yan Copy Share Image
I do a fair amount of evening shows at Fox so am often there until about 8, and then I go out… — Jessica Tarlov Copy Share Image
Cooking is like love. You don't have to be particularly beautiful or very glamorous, or even very exciting to fall in love.… — Laurie Colwin Copy Share Image
This is every cook's opinion - no savory dish without an onion, but lest your kissing should be spoiled your onions must… — Jonathan Swift Copy Share Image
I understand the big food companies are developing a tearless onion. I think they can do it - after all, they've already… — Robert Orben Copy Share Image
Traditional cooking techniques inevitably form a gray band of overcooked meat around the outer edges of a steak. Sous vide, thanks to… — J. Kenji Lopez-Alt Copy Share Image
Look at something like cooking. Now, you would hear a lot about smart kitchens and augmented kitchens. And what do those smart… — Evgeny Morozov Copy Share Image
Krugman has been a columnist for the Times for a long enough time, covering a sufficient variety of political events, for us… — Bob Tyrrell Copy Share Image
Volume can vary a ton when you're cooking, depending on how you measure. Do you carefully spoon the flour into a measuring… — Chris Morocco Copy Share Image
'Cooking Lucky' is a show for guys - or girls - or really for anyone who is all thumbs in the kitchen… — Eden Riegel Copy Share Image
“Luella had been Lou's favorite grandma. Some grandmas took their grandchildren to parks, or bought them books and dolls, or shared their… — Amy E. Reichert Copy Share Image
I put my children first, but I always keep my obligations or my commitments. You really have to do some internal work… — Rachel Roy Copy Share Image
“When cooking before, I would just pour, sprinkle, look, taste and add more. Since deciding to write this book, I have learned… — N.T. Alcuaz Copy Share Image
