Closed Quote by Suzanne M. Trauth

“You know that place next door that used to be a buffet with all the nice ovens?” “Uh-huh.” “Instead of a ring, I bought…

— Ellen Mint

“I went out to eat on a restaurant’s opening night. It was packed! I guess people heard I’d be dining there and came to…

— Jarod Kintz

“Everybody knows what the dinner bell sounds like.”

— Bobby Adair

“I would go down to the kitchen, saying 'How do you do?' to whoever I met there: ...'How are you, Mrs. Cakebread?' (That was…

— Sarah Waters

“Hmm…sounds good.” I was notorious for my love of baking. We had an oven at our house, but it wasn’t as nice as the…

— E.L. Todd

“But to me it sounded like someone throwing a roll of paper towels and a can of frosting into an oven and saying, "You…

— Lisa Kleypas

“The sight of all the food stacked in those kitchens made me dizzy. It's not that we hadn't enough to eat at home, it's…

— Sylvia Plath

“My mother had been baking more often in general, but she took plates of desserts to the carpentry studio, where her boss, thank God,…

— Aimee Bender

“When my parents arrived with a few trunks, a few dollars, and one kid -- me -- the bakery opportunity proved to be only…

— Bernard Haisch

“Just then, like a hot knife through butter, the unmistakable aroma of Alice's apple pie cut through the smell of grease in the kitchen.…

— Victoria Benton Frank

“Following the food from market to the kitchen made a huge difference. to this day, this is how I cook.”

— Annie Falk

“mess of Italy, France, and some burgeoning American cuisine that nobody really believed in yet? A hodgepodge that shouldn’t have worked? When I asked…

— Stephanie Danler