Burger Quote by Sohla El-Waylly

Definitive statements get people riled up, which is why I usually moonwalk away from them, but here goes nothing: You cant eat a South…

— Sohla El-Waylly

When most people think of raita, they imagine the cucumber-flecked two-ounce cups that tag along in every Indian takeout meal, but, just as with…

— Sohla El-Waylly

The base of raita is traditionally unstrained whole-milk yogurt, but I like to break away from convention and reach for whatever fermented dairy I…

— Sohla El-Waylly

Raisins are a thing that lasts, they come in small boxes, and you always feel like eating raisins, even at six in the morning.…

— Fran Lebowitz

The wrinklier the raisin, the sweeter the fruit.

— Alan Tudyk

RAISIN: A grape with a sunburn.

— Nikhil Saluja

I just like Raisin Bran - it keeps me regular.

— Gretchen Wilson

I ate huge bowls of fresh papaya all day in Fiji when I was filming a movie, which was one of the most magical…

— Kiersey Clemons

The food in Mathura is authentic and delicious. Mathura is famous for its Chana Chidwa which was my cheat snack for the two days…

— Siddharth Shukla

I love spinach - I eat it like a crazy woman.

— Gina Neely

My grandmother had mango trees in her backyard when I was a child. So it's always been an ingredient that I'm familiar with. It…

— Ayesha Curry

Yogurt sauce, as you may have noticed by now, is a regular presence in my recipes - that's because it has the ability to…

— Yotam Ottolenghi