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Burger Quote by Dave Eggers

“4. THE CRUMBLING WALL (Hamburger, prepared medium well, with bacon and barbecue sauce. Courtesy of that place on Solano, where, it should be mentioned, they use much too much barbecue sauce, which anyone should know has the almost immediate effect of soaking the bun, the bun becoming like oatmeal…” quote by Dave Eggers
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““4. THE CRUMBLING WALL (Hamburger, prepared medium well, with bacon and barbecue sauce. Courtesy of that place on Solano, where, it should be mentioned, they use much too much barbecue sauce, which anyone should know has the almost immediate effect of soaking the bun, the bun becoming like oatmeal, inedible, the burger ruined, all in a matter of minutes--so quick that even when the burger is picked up and patrons attempt to save the bun ('Separate them! Quick! Get the bun away from the sauce! Now scrape! Scrape!'), it's always too late, necessitating the keeping, at home, of a stash of replacement buns, which are then toasted, heavily, to provide maximum resistance to the sauce's degenerative effects. Served with potatoes of the French kind, and fruit, as above.””

Dave Eggers

About This Quote

A vivid culinary anecdote illustrates how excess sauce can ruin a burger, prompting a makeshift solution of toasted replacement buns.

In simple terms: Too much sauce soaks the bun; they toast replacements to fix it.

Key Takeaway

Moderation prevents waste; improvisation restores enjoyment.

Themes

food culture culinary mishaps resourcefulness

Mood

humorous ironic

Type

culinary narrative

When to use this quote

  • restaurant kitchen management
  • home cooking troubleshooting
  • food waste reduction initiatives

Key Concepts

gustatory perception food safety

Practical Applications

  • train staff on portion control
  • keep backup buns on hand for emergencies

Questions to Reflect On

  • What does this story reveal about consumer expectations?
  • How can kitchens design for error tolerance?
A Different Perspective

The anecdote focuses on a single dish, limiting broader culinary insight.

3.3 out of 5 (7 ratings)

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