About Quote by Sohla El-Waylly

Biryani is a layered rice dish spotted throughout the Middle East and South Asia in countless variations depending on the region.

— Sohla El-Waylly

I love Indian food and I love biryani.

— Michael Clarke

Chicken biryani for you HANI…:)

— Tenzin

Great basmati is golden in color, smells floral and nutty, and can withstand the long cook time of this process. As an extra bonus,…

— Sohla El-Waylly

Remember it doesn't take the same minute to make Indomie like it does to make Jollof rice.

— Tonto Dikeh

I did not develop a recipe for my mothers biryani. I tried, and I failed, and so I made my own.

— Sohla El-Waylly

Once you know how to make koshari, youll never think twice about whether to save those last few scoops of rice or the half-cup…

— Sohla El-Waylly

People will easily forget our traditional grains such as ragi, kambu and thinai varities.

— Chef Damu

Definitive statements get people riled up, which is why I usually moonwalk away from them, but here goes nothing: You cant eat a South…

— Sohla El-Waylly

I love to eat rajma chawal anytime.

— Mukul Dev

Biju Babu lives in the hearts of millions of Oriyas. Our party has been named after him. People expect us to carry forward the…

— Naveen Patnaik

I just can't resist mutton biryani. It's something I've loved eating as a child too. Whenever I'm feeling low, I just pep myself with…

— Riteish Deshmukh