Aged Quote by Rene Redzepi

I was brought up in a restaurant, I've worked in catering my whole life up until I was 20 full-time almost, I was a…

— Gok Wan

I started cooking when I was 18 years old, and now I have restaurants all over the world.

— Nobu Matsuhisa

I was not such a great student, .. So, when I graduated high school, I went to work cooking. I cooked a little at…

— Bobby Flay

My mom was a great cook so I always wanted to eat and make stuff. I did cooking in 4-H but it wasn't until…

— Anne Burrell

I like cooking, but I don't think I could be a chef. Everyone from the ground up does terrible hours, whether you've just walked…

— James McAvoy

I used to be a chef.

— Roy Choi

I was surrounded by all different styles of cooking and worked in the food service industry in just about every capacity you can imagine.

— Rachael Ray

Since high school Ive been working in kitchens.

— Paul Wahlberg

I started cooking around 9 years old. I would make crepes at home for my parents. By 15 years old, I had started my…

— Jacques Torres

When I left restaurants, I had to learn to be a home cook.

— Samin Nosrat

The last real job I had I was 16-years-old slinging fried chicken in my hometown of Naperville, Ill.

— James Holzhauer

I was hired as a sous-chef at a restaurant on the Upper East Side. The chef liked to drink - some mornings we would…

— Bobby Flay