Different Quote by Masaharu Morimoto

If I could only have one type of food with me, I would bring soy sauce. The reason being that if I have soy…

— Martin Yan

Soy sauce is really a multi-purpose seasoning.

— Martin Yan

In any sauce you make, start with a concentration of flavors with great acidity. You then re-dilute the sauce, but the proportion of liquid…

— Daniel Boulud

Soy sauce and seaweed go really well with potato chips.

— Anonymous

Use spices for flavor in food rather than adding a bunch of oils, fats, or sauces.

— Marisol Nichols

I don't like processed soy stuff.

— Antoni Porowski

I believe in the magic of preparation. You can make just about any foods taste wonderful by adding herbs and spices. Experiment with garlic,…

— Jorge Cruise

When you taste something delicious, ask for the recipe! Or offer to trade a recipe!

— Christina Tosi

The key to sauces is having patience. I'm not a patient woman, but I learned with sauces that you have to get everything on…

— Kelis

I'm a big fan of Caribbean food, Spanish food, Dominican food - like rice and beans. Hot sauce just adds a different layer of…

— Theophilus London

Instead of putting cheese with ranchero sauce, chile is really very good for you. If you put that in, you get flavoring, so you're…

— Sandra Cisneros

The simpler the food, the harder it is to prepare it well. You want to truly taste what it is you're eating. So that…

— Joel Robuchon