Better Quote by Mario Batali

I love my molcajete, which is a Mexican mortar and pestle. There is no comparison in flavor to when I use a processor.

— Marcela Valladolid

I am an expert at applying premade pesto to pasta.

— Aaron Dessner

I love pesto.

— Alex Consani

We make our own pesto. Our own chutney and jams.

— Keith Allen

Although a food processor is not an absolutely essential piece of equipment, because you can certainly chop, grate, slice, knead and mix everything by…

— Delia Smith

“SURIKOGI: The grinding pestle that is used with the suribachi. Again, look for the largest pestle that fits reasonably with the size of your…

— Nancy Singleton Hachisu

A food processor, or even one of those small bowls that fit on a stick blender, is a real treasure. No, that's not an…

— Yotam Ottolenghi

“you’ll realize you can’t substitute basil for spinach in a salad because spinach is a main ingredient, but you can add spinach in place…

— Thug Kitchen

For the organic food, the less it's designed, the better it is

— Philippe Starck

Food is about the flavours that work well together, but when you've got great ingredients half the job is done for you.

— Monica Galetti

Just because food is served fast doesn't mean it has to be made with cheap raw ingredients, highly processed with preservatives and fillers and…

— Steve Ells

It's quite true to say that if you work with marvellous fresh ingredients, the simplest dish is taken to another level.

— Ainsley Harriott