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Beautiful Quote by Marcus Samuelsson

“I love using rice as a flour; I'll grind roasted rice and dip fish in that. It gives a beautiful, crunchy texture.” quote by Marcus Samuelsson
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“I love using rice as a flour; I'll grind roasted rice and dip fish in that. It gives a beautiful, crunchy texture.”

Marcus Samuelsson

About This Quote

Source Interview: Cooking with Marcus Samuelsson, 2015

Using roasted rice ground into flour creates a crunchy coating for fish, offering a tasty texture alternative to wheat flour.

In simple terms: Roasted rice flour makes fish crunchy.

Key Takeaway

Try roasted rice flour for crisp fish.

Themes

cooking texture innovation

Mood

curious enthusiastic

Type

culinary practical

When to use this quote

  • fish dishes
  • gluten‑free cooking
  • home kitchens
  • restaurant menus

Key Concepts

culinary technique ingredient substitution

Questions to Reflect On

  • How does texture affect your enjoyment of a dish?
  • Would you replace wheat flour with rice flour?
A Different Perspective

May not suit all dietary restrictions or flavor preferences.

3.8 out of 5 (5 ratings)

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