““Damn the man. Save the bacon drippings. If you’ve been staying away from natural fat and choking down highly processed substitutes for the real thing, I’ve got some amazing news: Natural, unrefined fat is perfectly healthy. Especially fat from properly raised animals. So make yourself a latte, pour in the cream, and enjoy your three-egg omelet with all the yolks. Your body, your skin, and your brain will thank you.””
