Chicken Quote by Hillary Manton Lodge

“My mouth waters at the thought of the food we had at my party—the trays of lasagna, hayacas, towers and towers of pastelitos and…

— Zoraida Córdova

“He took out a large jar of mushrooms swimming in olive oil, two long baguettes, fresh pears, strawberries, a small wheel each of Gouda…

— Susan Kiernan-Lewis

“Eating was a welcome distraction, not for us but for them . However the piles on the plates clashed (macaroni cheese sauce oozing orangely…

— Kirk Curnutt

“Next, 'baccala marechiara,' codfish with a sauce of tomatoes, capers, olives, garlic, and parsley, a lighter version of her puttanesca. She laid out fresh…

— Brian O'Reilly

“I decided the reason why Luccas rushed off was he was allergic to the food that they had brought out. Not paying compliments to…

— Millicent Ashby

“When everyone arrived at the formal garden, lunch had been laid out on the terrace by unseen hands. Bowls of strawberries and frosty buckets…

— Ellen Herrick

“In a frenetic whirlwind we chop and dice and mince, turning anything we can think of into a possible pizza topping, and packing them…

— Stacey Ballis

“The world is wide, wide, wide, and I am young, young, young, and we’re all going to live forever!' We were very hungry but…

— Elaine Dundy

“Just then, the waiter arrived, wheeling a wooden cart that carried an elaborate silver tray that was resplendent with assorted tea sandwiches of every…

— Brian O'Reilly

“Everyone's favorite supper is a gluey carbohydrate-rich concoction known simply as "hotdish" and served in a community Pyrex.”

— Diablo Cody

“The restaurant, Bongiorno's, was bad and didn't know it. Everything was presented with a passive-aggressive flourish, as though we probably weren't savvy enough to…

— Jonathan Lethem

“The Indian lamb curry centered the meal as the main entree, surrounded with fragrant flat breads. Partridge compote steamed next to a fried savory…

— Kerrigan Byrne