Running - it keeps me balanced, energetic, and primed for pasta intake. — Claire Saffitz Copy Share Image
A plot without action is like pasta without garlic, like Dolly Parton without cleavage, and like a writer without his similes. — Dean Koontz Copy Share Image
Until I was 30 years old, my body was used to my routine of eating pasta every single day. — Andrea Pirlo Copy Share Image
Always buy dry pasta, not fresh. 90 percent of Italians use dried pasta as it keeps its al dente shape more perfectly… — Gino D'Acampo Copy Share Image
Pasta is the one food I can't live without. It's the food I eat to fuel my running. — Joe Bastianich Copy Share Image
My ideal meal would probably be the cheesiest pasta or pizza, followed by something creamy and chocolaty. I mean, just the worst… — Ricky Gervais Copy Share Image
I would say that's my normal thing, salad for lunch with chicken or some sort of protein and then pasta. — Devon Windsor Copy Share Image
I don't put cream in any pasta noodles ever. I would use a little butter, but I don't ever use cream. — Mario Batali Copy Share Image
I love the vibe of Italy, drinking coffee and wine, and eating pasta and pizza there. — Richard Herring Copy Share Image
My favorite to cook is this recipe I've been making since I was 12 years old with my mom, and it's an… — Devon Windsor Copy Share Image
I always tried to move up the food chain. I started with cement and then moved into textiles and banking. When I… — Aliko Dangote Copy Share Image
We don't do spaghetti and Bolognese sauce together in Italy. That is technically wrong because when you lift up the spaghetti the… — Gino D'Acampo Copy Share Image
It's funny: I can never sleep between shows; I think it's because I don't like to switch the motor off. I'll probably… — Richard McCabe Copy Share Image
It used to be standard practice that the pre-match meal consisted of egg, steak and chicken. But I talked them into changing… — Craig Johnston Copy Share Image
I could sit there and eat pasta all day long and not worry about it when I was younger, and now I… — Mia Hamm Copy Share Image
I've been very competitive by nature from a young age, whether it was eating a bowl of pasta faster than somebody else,… — Maria Sharapova Copy Share Image
I eat as much as the next girl, but I work my butt of in the gym every morning! The key is… — Giuliana Rancic Copy Share Image
When you're used to getting just a piece of bread for a meal, you don't realize that you can ask for a… — Barbara De Angelis Copy Share Image
If people want to watch that five hours [of stream show] on their own terms in their own schedule. It needs to… — Jill Soloway Copy Share Image
“She turned and smiled. “Kitchen-sink pasta.” “My favorite. But you really ought to come up with a better name for it than… — Leesa Freeman Copy Share Image
“You've never seen that? Tiny little pieces of pasta in the shape of letters of the alphabet. The letters are mixed together,… — Brice Matthieussent Copy Share Image
“Zucchini pasta with chicken and lemon," Melanie says. "I'm using whole-grain linguini, and the zucchini is shredded in long strips the same… — Stacey Ballis Copy Share Image
“I see bacon, green peppers, mushrooms... those are all found in Napolitan Spaghetti. I guess instead of the standard ketchup, he's used… — Yuto Tsukuda Copy Share Image
“I spotted a duo of pouchy handmade raviolis: spinach and ricotta with fresh tomato sauce, and porcini in sage butter. Their fish… — Amy Rosen Copy Share Image
Any professional sportsman will tell you that you can work out in the gym as much as you like, but eating is… — Phil Hill Copy Share Image
Pizza or pasta do not tingle my taste buds, neither can I digest them. — Bharti Singh Copy Share Image