Close Quote by Gregg Wallace

When I am up in Paris then the restaurant which has remained my favourite for the past decade is Guy Savoy. The menu is…

— Jean Reno

My favourite restaurant of all time is Mildreds on London's Lexington Street. It's a little vegetarian restaurant and is really fun and healthy, too.…

— David Walliams

L'Etoile, in Soho, is the best French restaurant in London.

— Robert Pires

Through my work and travels I have been lucky enough to have been exposed to various eclectic cuisine running the gamut from small local…

— Mark Hyman

When I first went to Paris in 1965, I fell in love with the small, family-owned restaurants that existed everywhere then, as well as…

— Alice Waters

In each restaurant, I develop a different culinary sensibility. In Paris, I'm more classic, because that's what customers like. In Monaco, it's classic Mediterranean…

— Alain Ducasse

I love Franschhoek, and straight off the plane, I went to the incomparable Quartier Francais, on the main street, for breakfast. This small hotel…

— Justin Cartwright

When I set up my first restaurant, I was so inspired by Wolfgang Puck, who is also based in L.A. and is now a…

— Nobu Matsuhisa

Of all the restaurants I visited in my childhood and adolescence, it was Michel Bras that I remembered most vividly and it was the…

— Dominique Crenn

Our clients wanted the restaurant experience, not their mother's buffet dinner - so we reached out to that world and hired a series of…

— David Castle

The Kitchen, which my wife and I opened with our friend and amazing chef Hugo Matheson, was quickly recognized as the pioneer in 'green'…

— Kimbal Musk

I can't think of a specific meal, but my favourite country for food has got to be France. I love those restaurants in the…

— Giles Foden