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“It's important to salt the tomatoes before draining them because that helps pull out the water. Fresh herbs, some garlic and pepper will also enhance the flavor.” quote by Geoffrey Zakarian
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“It's important to salt the tomatoes before draining them because that helps pull out the water. Fresh herbs, some garlic and pepper will also enhance the flavor.”

Geoffrey Zakarian

About This Quote

Source Cookbook: Geoffrey Zakarian's Kitchen Tips, 2019

Salting tomatoes before draining removes excess water and enhances flavor.

In simple terms: Salt draws water, improving taste.

Key Takeaway

Season tomatoes early for better dishes.

Themes

cooking technique flavor

Mood

practical educational

Type

instructional culinary

When to use this quote

  • sauces
  • salads
  • stews
  • roasts
  • vegetable dishes

Key Concepts

culinary science food preparation

Questions to Reflect On

  • How much salt is optimal for different tomatoes?
  • What other methods boost vegetable flavor?
A Different Perspective

Over‑salting can make dishes too salty.

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