Darkness Quote by Douglas Adams

Dimly lit restaurants always make me think they're trying to hide the food.

— Michael Kurland

Good kitchens are not about size; they are about ergonomics and light.

— Nigel Slater

The quality of a restaurant's food is inversely proportioned to the amount of fun its staff seems to be having.

— Dov Davidoff

“Good food depends as largely upon the judgment of the cook, as upon the materials used. These recipes and Household Hints are written very…

— Lydia Maria Gurney

“You can't stay in the dark for too long. Something inside you starts to fade, and you become like a starving person, crazy-hungry for…

— Amy Tan

“I have a theory that all kitchens, if sufficiently occupied and loved, grow their own appliances.”

— Kerry Greenwood

“The dark makes the light stuff brighter.”

— Dean Koontz

“A brighter light tends to create a darker shadow.”

— Elmer Ryan Claudio

“Light achieves more than darkness.”

— Matshona Dhliwayo

Open your refrigerator door, and you summon forth more light than the total amount enjoyed by most households in the 18th century. The world…

— Bill Bryson

“The difference between darkness and brightness is how you thrive on those moments and how you use such circumstances with goodwill in your spirit.”

— Angelica Hopes

“Good food depends as largely upon the judgment of the cook, as upon the materials used. These recipes and Household Hints are written very…

— Lydia Maria Gurney