Boards Quote by Alistair Cooke

Here's a Thanksgiving tip. Generally, your turkey is not cooked enough if it passes you the cranberry sauce.

— Joan Rivers

I hated cranberry sauce, but for some reason my mom persisted in her lifelong belief that it was my very favorite food, even though…

— John Green

“A lighthearted prayer for Thanksgiving: May you have turkey in season Cranberries for squeezin' Gravy (within reason) And leftovers worth freezin'! Amen by Merrill…

— Mary Beth Lind

Cranberries are an ultra healthy fruit, but cranberry sauces are often so sugared down that it eliminates all their healthy benefits.

— Harley Pasternak

I like turkey with all the trimmings, bread sauce, cranberry sauce.

— Dave Myers

Berries have a lot of soluble fiber. That's why they gel up when you're making your Thanksgiving cranberry sauce, with the pectin.

— Michael Greger

“The next forty minutes are a festival of soul eating. I know many immigrant families incorporate their traditional dishes into the Thanksgiving feast, but…

— Stacey Ballis

Cranberries contain a massive amount of natural pectins. They will gel all on their own, which is why you can basically make cranberry sauce…

— Alton Brown

If I want to make - I don't know - strawberry jam, I'm going to have to add something to strawberries to make it…

— Ari Shapiro

A two-pound turkey and a fifty-pound cranberry-that's Thanksgiving dinner at Three Mile Island.

— Johnny Carson

“Maria winks at me, takes a mouthful of stuffing, and rolls her eyes in ecstasy. The next forty minutes are a festival of soul…

— Stacey Ballis

It's not just roast meat and spuds on a plate, like any other Sunday. It may look just like it, give or take a…

— Grace Dent