So, if I'm cooking, I'll be steaming vegetables, making some nice salad, that kind of stuff. — Paul McCartney Copy Share Image
Steaming is a great way to cook any firm fleshed fish, but it's often overlooked by the home cook. — Tom Douglas Copy Share Image
Squidward, you're steaming. You're like a steamed vegetable, only smarter! — Anonymous Copy Share Image
Steaming maintains some of the aubergine flesh's texture, which doesn't happen if you cook it in any other way. — Yotam Ottolenghi Copy Share Image
“… When I'm ready, my uterus will lunar eclipse. You could have been my baby. I was almost your mother. In the… — Joanna C. Valente Copy Share Image
To me, every kitchen appliance is useful and nothing's overrated. When I look at my little espresso machine, I don't see coffee.… — Grant Achatz Copy Share Image
Steaming offers no opportunity for either seasoning or developing the brown, crisp textures that sauteing and roasting afford. — Samin Nosrat Copy Share Image
“A Christian’s heart for God should be like a teakettle on a flaming stove burner—hot to touch, visibly steaming, and audible.” — Elizabeth George Copy Share Image
I love standing under a steaming shower when I'm tired in the morning. I don't really get a chance for baths. — Suzanne Shaw Copy Share Image