I think the most important thing when you are in a competition and you have, let's say, ingredients you have to use… — Wolfgang Puck Copy Share Image
Young people want to be famous before they know how to cook, before they know how to treat people, before they know… — Wolfgang Puck Copy Share Image
One of the things I've found now, not just for television, but in the restaurant, is that you have many anxious chefs,… — Wolfgang Puck Copy Share Image
It was a revolution, but now it is an evolution. People know more ingredients, people know more techniques, and people look for… — Wolfgang Puck Copy Share Image
Don't go and cook Indian food if you never cooked Indian food, you know? — Wolfgang Puck Copy Share Image
I love strong flavors too. Like I don't mind if it looks clean and clear and you know what you are eating… — Wolfgang Puck Copy Share Image
I tell everybody the same thing: You have to make every dish so when you taste it, you should remember it when you go… — Wolfgang Puck Copy Share Image
It's an interesting thing, Top Chef. Some of the contestants will make you one great dish, and then make you something on the next… — Wolfgang Puck Copy Share Image
One thing I always say is being a great chef today is not enough - you have to be a great businessman. — Wolfgang Puck Copy Share Image
Nutrition is just so important to me, mostly especially for children. — Wolfgang Puck Copy Share Image
Everybody has to put purees underneath everything now. It's like people think we need the steak, and then we need some baby food with… — Wolfgang Puck Copy Share Image
For me, cooking is an expression of the land where you are and the culture of that place. — Wolfgang Puck Copy Share Image
A lot of restaurants serve good food, but they don't have very good service. — Wolfgang Puck Copy Share Image
It is so nice to talk to someone that has a passion for food and family. — Wolfgang Puck Copy Share Image
In L.A. you live in a big city, but you feel like you're in the countryside. For example, I can be at home in… — Wolfgang Puck Copy Share Image
The most important thing for me is to really buy the best ingredient. — Wolfgang Puck Copy Share Image
