Sign in a vegetarian restaurant: All we are saying is give peas a chance. — Nikhil Saluja Copy Share Image
We pay a lot of attention to our diet, but never to our mental health. — Neha Pendse Copy Share Image
The majority of my diet is probably vegetables, but I'm not a vegetarian or vegan. — Abigail Spencer Copy Share Image
I don't really like thanksgiving food, i'm not worried about overeating. — Kim Kardashian Copy Share Image
Now you rub some salt in, 'cause that makes it taste NICE! -Louis, the cook — The Little Mermaid Copy Share Image
We all have that one friend that is stick thin but eats like an elephant. — Anonymous Copy Share Image
We run courses for government school teachers on Sundays. These teachers pay for their own food and stay; the kind of commitment… — Azim Premji Copy Share Image
The kitchen is the most important place in any house. Visit your family, and that's where you'll end up. Go to a… — Michelle Dockery Copy Share Image
I prefer my Mexican food to have a little bit of an animal that suffered a little bit. That's some of the… — George Lopez Copy Share Image
I always say I'm going to start eating healthy...Then I forget and eat whatever looks good at the moment. — Anonymous Copy Share Image
It's essential to make sure you have proper kitchen tools for food storage - like cling wrap, bags, and containers - because… — Alex Guarnaschelli Copy Share Image
I kind of feel for the vegetable world - the vegetarian world. It's almost as if people look at them like aliens… — Roy Choi Copy Share Image
Depending on where you live, cooking, sex and pooping are either 3 of life's pleasures or what kills you — Bill Gates Copy Share Image
France and Britain have large culinary differences, but one thing they do share is a relatively low tolerance for modernist cooking. — John Lanchester Copy Share Image
I try to eat food that hasn't been washed in ammonia and then packaged in the shape of breaded dinosaurs filled with… — Rooney Mara Copy Share Image
Loading a hollowed-out loaf of bread with steak, mushrooms, shallots, and a fat dose of horseradish yields a kind of portable beef… — Jonathan Miles Copy Share Image
Eating is an agricultural act. Eating ends the annual drama of the food economy that begins with planting and birth. Most eaters,… — Wendell Berry Copy Share Image
“This sour cream will result in a thicker and slightly richer product than the first recipe. Ingredients 1 cup heavy cream at… — Rick Helweg Copy Share Image
“Social reality is not just about words—it gets under your skin. If you perceive the same baked good as a decadent “cupcake”… — Lisa Feldman Barrett Copy Share Image
I don't eat out much. I eat mostly home food and no carbs after 5 P.M. You are what you eat, and… — Tiger Shroff Copy Share Image
I always cringe when people tell me they don't eat breakfast, as though that's a good thing. Eek! You have to start… — Alison Sweeney Copy Share Image
You must love the crust of the earth on which you dwell more than the sweet crust of any bread or cake.… — Henry David Thoreau Copy Share Image
