“Life has changed a lot, you know. You didn’t used to get all this food inside food inside food when I was… — Helen Oyeyemi Copy Share Image
“The truth is, most of the genuinely tragic episodes of lost food are things that are somewhat outside the reach of the… — Nora Ephron Copy Share Image
There certainly is a good 'Tex Mex' restaurant very close to our office. My office is around 100 yards from it. I… — Andrew Oliver Copy Share Image
Everyone's gonna have their opinion, everyone's gonna have their favorite bands. The best way I can describe it is music is like… — Phil Anselmo Copy Share Image
When I wake up, I'm like, 'I gotta go to Whole Foods.' I'm constantly reading cookbooks; I bring hardcover cookbooks with me… — Chrissy Teigen Copy Share Image
For many a pasty have you robbed of blood, And many a Jack of Dover have you sold That has been heated… — Geoffrey Chaucer Copy Share Image
... I feel the American public would be in a better position to exercise freedom of dietary choice if it were stated… — Charles H. Percy Copy Share Image
We don't know the spiritual advancements long-term veganism - over generations - would have for human life. It would be certainly a… — Donald Watson Copy Share Image
What I've enjoyed most, though, is meeting people who have a real interest in food and sharing ideas with them. Good food… — Jamie Oliver Copy Share Image
Editors may think of themselves as dignified headwaiters in a well-run restaurant but more often they operate a snack bar and expect… — Anonymous Copy Share Image
Meat is a mighty contributor to climate change and other environmental problems. The amount of meat we're eating is one of the… — Michael Pollan Copy Share Image
“Most people now have the ‘LDL-C is bad and HDL-C is good’ concept down pat. But there is more to the story.… — Jeff S. Volek Copy Share Image
I eat only white foods: eggs, sugar, grated bones, the fat of dead animals; veal, salt, coconut, chicken cooked in white water;… — Erik Satie Copy Share Image
“And did anyone here bring me food? I'm famished." [Gregor's] fingers found a stray fortune cookie from the night before and he… — Suzanne Collins Copy Share Image
“We had a second date that night, then a third, and then a fourth. And after each date, my new romance novel… — Ree Drummond Copy Share Image
This is a business meal. The calories do not count. I am mentally labeling these as 'business calories' so my body will… — Cathy Guisewite Copy Share Image
The great thing about coming to Melbourne is that people talk about Sydney being the food capital but Melbourne is a lot… — Ainsley Harriott Copy Share Image
“a dessert made out of a dozen matzohs, a gallon of cream and amaretto liqueur, and a tub of raspberries. What I… — Gary Shteyngart Copy Share Image
“Once the entrées have been selected for both the noon and dinner meal, consider the entrée for the main meal first and… — Ruby Parker Puckett Copy Share Image
“Poverty certainly causes many other health problems, and malnutrition shortens life expectancy even in the richest countries on earth. In France, for… — Yuval Noah Harari Copy Share Image
Man is a carnivorous production, And must have meals, at least one meal a day; He cannot live, like woodcocks, upon suction,… — Lord Byron Copy Share Image
When I work, a lot of times I have to lose weight, and I do that, but in my regular life I… — Tom Hanks Copy Share Image
A fast food job, for most people, should be an entry level position. If you see no path for advancement beyond that,… — William J. Bernstein Copy Share Image
We have to create more and more vegetarians, and help people to understand that it is not only the suffering of the… — Jane Goodall Copy Share Image
In this era of tightening world food supplies, the ability to grow food is fast becoming a new form of geopolitical leverage,… — Lester R. Brown Copy Share Image
“Breakfasts: These usually consist of bread, butter, jam or a croissant and coffee or tea. Café bars are the best bets for… — Elinor LeBaron Copy Share Image
After he retired, Dad worked at my uncle's boat company, a camp for kids, and eventually became County Commissioner for a term.… — Rick Tumlinson Copy Share Image
“She spent the afternoon typing up notes, answering readers' questions, and blogging about a new online source for organic cinnamon and nutmeg,… — Barbara Delinsky Copy Share Image
“In light of the evidence against antibiotics, you should think twice before using them, and when you do, you should increase your… — Daniel P. Reid Copy Share Image
I have experienced some amazing food! Yet when I think about the most luxurious and exquisite meals I have had, visions of… — Anonymous Copy Share Image
The challenge of ensuring adequate, nutrient-rich food for an expanding global population is a daunting one, especially given constraints on key resources… — Esther Dyson Copy Share Image
“Without sufficient supplies of vitamin C, the spinal cord deteriorates from chronic free-radical damage caused by lipid peroxidation, and the entire body… — Daniel P. Reid Copy Share Image
If you look at the list of the top wheat importers for 2010, almost half of them are Middle Eastern regimes: Egypt,… — Annia Ciezadlo Copy Share Image
Food made by hand is an act of defiance and runs contrary to everything in our modernity. Find it; eat it; it… — Bill Buford Copy Share Image
After a training camp workout, my body is eager to replace nutrients and energy that are lost during the workout. It's best… — Troy Polamalu Copy Share Image
“Made dinner," Helen told him in a flat voice. "Did I do something wrong?" he asked tentatively. "Of course not. Why would… — Josephine Angelini Copy Share Image
The simpler the food, the harder it is to prepare it well. You want to truly taste what it is you're eating.… — Joel Robuchon Copy Share Image
“Grits Pearl of Wisdom #20: Preparing for a Southern guest is a labor of love, but remember: after three days, fish and… — Deborah Ford Copy Share Image
“Roll out each piece into an eight-inch round. Spread two tablespoons of the beef mixture in the middle of the dough, one… — N.T. Alcuaz Copy Share Image
I just have to stay away from craft services. Having that routine allows me to keep absolute focus on the physical shape… — Darby Stanchfield Copy Share Image
![“And did anyone here bring me food? I'm famished." [Gregor's] fingers found a stray fortune cookie from the night before and he pulled it out. "Here," he said. Ripred reacted with exaggerated amazement. "Oh, heavens, is this whole thing for me?" "Look, I didn't even know --" Gregor began. "No…” quote by Suzanne Collins](https://sms4smile.com/quotes/i/2fd/suzanne-collins-60_food_and-did-anyone-here-bring-me-food-i-m-fa_268032.jpg)
