If I go into a restaurant and the food sucks I feel so depressed I just want to carve it in my… — Robert Sietsema Copy Share Image
I travel with seaweed chips, edamame chips, tea, peanut butter, avocados. I always take my supplements with me because they're easy to… — Cynthia Erivo Copy Share Image
“It has long been my motto that if you cannot get your act together... then the very least you can do is… — Becky Johnson Copy Share Image
One of my favorite dishes in the world used to be steak tartare, which is raw ground beef seasoned and then served. — Eric Schlosser Copy Share Image
I wasn't able to lower my cholesterol so they put me on a statin drug. It is called lipitor. I was able… — Mark Spitz Copy Share Image
When anybody is just starting the process of cooking, I always say it takes practice, and nobody got to be a great… — Damaris Phillips Copy Share Image
“Food?” Paige asks. “What about it?” Karen shrugs. “I just like food. I want to talk about it.” — Rachel Schurig Copy Share Image
“Macaroni products can be made with other kinds of wheat flours, so durum wheat pasta products should be specified for high quality.Δ” — Ruby Parker Puckett Copy Share Image
Researchers in the U.K. have developed a vegetable called super broccoli designed to fight heart disease. Not to be outdone, researchers in… — Jimmy Fallon Copy Share Image
I was practicing intermittent fasting while I was in prison. My window of intermittent fasting was between 16 and 17 hours on… — Michael Sorrentino Copy Share Image
I love food and lots of my friends are chefs. I love dishes from my Russian-Polish Jewish heritage. I like to make… — Kim Bodnia Copy Share Image
“She knew she was delaying the inevitable- trying to locate Agnete's address- but decided to make a list of things to buy… — Tracy Guzeman Copy Share Image
I don't eat Puerto Rican food in L.A. because it's just too much, too addicting, but I know how to cook, so… — Justina Machado Copy Share Image
“Hunger is a solution to alleviate suffering. All the vishayas (senses of pleasures) are a solution to alleviate suffering. But they have… — Dada Bhagwan Copy Share Image
In lecturing on cookery, as on housebuilding, I divide the subject into, not four, but five grand elements: first, Bread; second,Butter; third,… — Harriet Beecher Stowe Copy Share Image
When you go a week or a month on just juice, the body doesn't know your head decided to do this. It… — Joshua Rosenthal Copy Share Image
Cutting back on calories is not the answer to successful weight loss and successful health... you have to increase the quality of… — Joel Fuhrman Copy Share Image
Don’t follow a model that doesn't work. If the recipe sucks, it doesn't matter how good a cook you are. — Tim Ferriss Copy Share Image
I already have my fantasy job. I run a restaurant and film 'MasterChef,' both of which mean I get to cook and… — John Torode Copy Share Image
Being vegan helped me realize I can say and do what I believe is right. That's powerful. — Alicia Silverstone Copy Share Image
Make sure I'm chewing, swallowing, and breathing, my whole body is working together. I can just find a rhythm and keep going… — Joey Chestnut Copy Share Image
For a two-job working family, a pressure cooker gets a meal on the table in seven to 15 minutes, start to finish. — Steven Gundry Copy Share Image
“Never eat at a restaurant that has a handbrake. Never buy food from any place that won’t be there next morning.” — Tony Rattigan Copy Share Image
Do not, as you value the health and happiness of those who sit at your table, place before them hot leavened bread… — Sarah Josepha Hale Copy Share Image
I am certainly Italian in my love of food! I eat everything, but I love Italian food most of all. Even my… — Monica Bellucci Copy Share Image
“I’ve had a lot of food but if you don’t jiggle me too much you can have your wicked way with me.” — Samantha Young Copy Share Image
“their focus must not be on tangible food, but on spiritual food that only He can provide. Appalled,” — David Limbaugh Copy Share Image
“eggnog (BRITISH also egg flip) n. [mass noun] a drink consisting of rum, brandy, or other alcohol mixed with beaten egg, milk,… — Angus Stevenson Copy Share Image
Man V. Food is the highest-rated show in the Travel Channel's history, so clearly there's going to be a correlation. — Adam Richman Copy Share Image
I still remember the first time I made a bread roll. For me it was the most amazing thing. — Monica Galetti Copy Share Image
When I became vegan I thought I would have to deprive myself of certain sweets that I loved so much, like caramel… — Kat Von D Copy Share Image
My ideal night would probably be a dope outfit, people that I love around me. Go to get some dinner, have some… — Bebe Rexha Copy Share Image
People have to realize that dieting is not a sprint, it's a marathon. If you celebrate the small victories, you will eventually… — Ian K. Smith Copy Share Image
Nay, but prithee, with sprinkles 'pon it instead," I said solemnly, "and frosting of white. — Jim Butcher Copy Share Image
I know how to make sausage, and now that I've seen how laws are made, I'll stick with sausage. — Tom Colicchio Copy Share Image
The FDA is now warning people not to eat raw cookie dough this holiday season. Is that how fat we're getting in… — Jay Leno Copy Share Image
Here is a rural fellow that will not be denied your Highness' presence: he brings you figs. — William Shakespeare Copy Share Image
Jose Andres has this brilliant plan which is that you employ the restaurants and restaurant workers, and then you pay them and… — Philip Rosenthal Copy Share Image
“The boys nod and smile. Proof once again that chocolate solves just about all of life’s problems.” — Laurie Gelman Copy Share Image
Lean steak cuts provide an excellent source of high-quality protein, and the taste is second to none! Chicken and turkey are great… — Rich Froning Jr Copy Share Image