Feeding is a very important ritual for me. I don't trust people who don't like to eat. — Gina Gershon Copy Share Image
What about you?" "Not a clue. I keep wishing I could bake a cake or something. — Suzanne Collins Copy Share Image
I love watching people enjoying food. It's very relaxing for me to cook. — Cara Buono Copy Share Image
I enjoy a Prosecco. It's bubbly; it's fun. I think it goes with a lot of food. — Danielle Schneider Copy Share Image
“But do not start making yourself hungry just as yet—missing meals or not eating enough food that your body needs to function… — Jenny Allan Copy Share Image
“Raisins are healthy, and they are inexpensive, and some people may even find them delicious. But they are rarely considered helpful.” — Lemony Snicket Copy Share Image
You look at most of these 'best chef' lists, and there are about nine male chefs and one woman chef. The problem… — Dominique Crenn Copy Share Image
Cooking brings me close to Justine, my wife. I will take on a project and, if I get stuck, I can call… — Rev. Run Copy Share Image
Most of the times, I am on a strict diet for my characters, but once in a while, I love indulging in… — Prabhas Copy Share Image
“keep yourself hydrated and keep taking small bites like nuts, or from bananas or a protein bar when low on energy during… — Sumedha Mahajan Copy Share Image
Not every chef is a yeller, but I have to say that even a chef who is not a yeller might have… — Anne Burrell Copy Share Image
Iberico de Bellota is best when cooked medium rare with a nice, pink center to allow the delicious acorn-infused flavor to come… — Anonymous Copy Share Image
“and I am sure that food is much more generally entertaining than scenery. Do you give in, as Walt Whitman would say,… — Robert Louis Stevenson Copy Share Image
I was raised on T.V. dinners because in those days, they were considered a well-balanced meal. And when I was sick, my… — Lindsay Wagner Copy Share Image
I eat vegetarian. I am just drawn to clean eating, and although I do not deprive myself of sweets or French fries… — Tricia Helfer Copy Share Image
We have fried catfish, country fried steak and cinnamon-roasted pork. We have collard greens, black-eyed peas, hush puppies, biscuits, sweet potato pie… — Mark Farner Copy Share Image
I have the audacity to believe that peoples everywhere can have three meals a day for their bodies, education and culture for… — Martin Luther King, Jr Copy Share Image
If my daughter wants to get into this business, I would support that decision. She's going to have a hard time not… — Bobby Flay Copy Share Image
“Bacon Brussels sprouts 1 lb. of brussel sprouts (washed and trimmed) 1 tbsp. Dijon mustard Salt to taste Pepper to taste 2… — Karen L. Davids Copy Share Image
I think it's possible to have food that's healthy, that's good for you to eat, that's also inexpensive. We don't have to… — Eric Schlosser Copy Share Image
