I do like my little smoothie in the morning with a bit of spinach, a bit of Manuka honey and some frozen… — Sara Cox Copy Share Image
“I unwrapped my love for her like one might unwrap leftovers. Gotta eat up the old stuff first, as a cannibal might… — Dark Jar Tin Zoo Copy Share Image
In 'Winnie the Pooh,' a lot of the characters have serious flaws: Pooh is sort of a food addict. Rabbit is OCD,… — Robert Lopez Copy Share Image
A wheat belly represents the accumulation of fat that results from years of consuming foods that trigger insulin, the hormone of fat… — William Davis Copy Share Image
The people in the popular group say there is no peer pressure because they are at the top of the food chain.… — Lauren Greenfield Copy Share Image
“Chocolate symbolizes, as does no other food, luxury, comfort, sensuality, gratification, and love.” — Karl Petzke Copy Share Image
I love to eat cucumber sticks with yogurt. It's a great snack to have at home, especially when I'm having house guests. — Gabriela Isler Copy Share Image
On tour it's hard to be vegetarian, especially in Europe because vegetarianism is basically unheard of. They think you're either joking or… — Kate Nash Copy Share Image
My father worked for the railroad, and whenever a train crashed, we would go as a family and steal food from the… — Chuck Palahniuk Copy Share Image
The food being presented at the most expensive restaurants, by the most sophisticated chefs, was not always recognizable as food to the… — Dana Goodyear Copy Share Image
Studies have found that organic milk contains more Omega-3 fatty acids and antioxidants, which help with brain function, heart health, and fighting… — Anna Paulina Luna Copy Share Image
“You learned earlier that cravings are mostly created from low minerals and/or low blood sugar. Sugarplum was taking the right steps to… — T.C. Hale Copy Share Image
To preserve the human race, it is now necessary to reorganize society. To this end, an Authority must be created with the… — Gore Vidal Copy Share Image
Scientists suggest that the link between consuming poultry and cancer spread may be due to carcinogens in cooked meat. For unknown reasons,… — Michael Greger Copy Share Image
It was the forty-fathom slumber that clears the soul and eye and heart, and sends you to breakfast ravening. They emptied a… — Rudyard Kipling Copy Share Image
One of the reasons I'm called 'Demon Chef' is because in Hong Kong, people were calling me God chef, and I right… — Alvin Leung Copy Share Image
Americans are like Pac Man. We just eat our way through the day. There's always something going into the mouth. — Diane Lane Copy Share Image
I loved the secret language of stupid fancy restaurants: I knew the question 'How do you want that cooked?' is actually rhetorical… — Grace Dent Copy Share Image
It's much tougher to be a restaurant critic now. You have to take a subway out to Brooklyn. I wouldn't want to… — Mimi Sheraton Copy Share Image
I'm a terrible sort of non-fussy eater, really. I don't like posh food very much, and the more ingredients something's got in… — Jo Brand Copy Share Image
What the hell is this Instagram I see this food everywhere on the Facebook and have no idea how to eat it. — Anonymous Copy Share Image
Stay Hungry. Stay Foolish. And I have always wished that for myself. And now, as you graduate to begin anew, I wish… — Steve Jobs Copy Share Image
A Dutchman can't easily get away from cheese. I was dropped into a cauldron of cheese when I was young. — Rutger Bregman Copy Share Image
More than 820 million people in the world suffer from hunger; and 790 million of them live in the Third World. — Fidel Castro Copy Share Image
I love the way of life out in California, and I've made a lot of friends out there. The food is amazing. — Michael Bisping Copy Share Image
Repeatedly opening the oven - or worse, taking out the turkey to baste it - slows down the momentum of cooking. — Alex Guarnaschelli Copy Share Image
“What goes in your butthole is your business, all we care about is making sure Chipotle is what comes out of it."… — Kindle Alexander Copy Share Image
Since I got my new liver, some of my tastes have changed. There are certain things I don't like anymore. I loved… — Jack Bruce Copy Share Image
With the growth of both urbanization and globalization, consumers are becoming increasingly disconnected from their food. — Denise Morrison Copy Share Image
Everybody these days wants to be a star, including myself. Don't get me wrong, I'm a chef but you want to market… — Geoffrey Zakarian Copy Share Image
A person who has spoiled his stomach will criticize his meal saying that the food is bad; the same thing happens with… — Leo Tolstoy Copy Share Image
At the New York Athletic Club they serve amazing food. People go there, get healthy, and then eat themselves to death -… — Oliver Reed Copy Share Image
I remember flying with Air India to New York quite a few years ago now and I love Indian food, so the… — Phil Collins Copy Share Image
If food is labeled, some people might choose to eat stuff that's genetically modified. They might decide they love it. But give… — Ziggy Marley Copy Share Image
I start the day with porridge, blueberries and maple syrup, or I'll puree some mango and throw in some banana slices, then… — Tess Daly Copy Share Image
The United States is far too efficient. We've lost the ceremony of eating. People don't eat at home and cook meals at… — Harley Pasternak Copy Share Image
Poetry and I fit together. I can't imagine being without it... It is food and drink, it is all seasons, it is… — Lee Bennett Hopkins Copy Share Image
It's literally, if I'm not working out, I eat the whole time I'm not working out. It's exhausting. You have to force-feed.… — J. J. Watt Copy Share Image
You can spread jelly on the peanut butter but you can't spread peanut butter on the jelly. — Dick Van Dyke Copy Share Image
“I've noticed while cooking, how ingredients in their individual and naked state and be a bit repulsive but necessary, kind of like… — Roxane Gay Copy Share Image
